Aubergine Fry & Garlic Rice | Easy Eggplant Recipe | Quick Baingan Fry Recipe скачать в хорошем качестве

Aubergine Fry & Garlic Rice | Easy Eggplant Recipe | Quick Baingan Fry Recipe

Transform simple Aubergine (or Eggplant) into a flavor-packed meal with this easy Masala Baingan Fry and buttery Garlic Cumin Rice. Whether you're in the UK, USA, or India, this quick vegetarian dinner is a perfect weeknight "combo" meal. In this recipe, we marinate the aubergine in a thick spiced yogurt mixture before pan-frying it until golden and buttery soft. To save time, we use the same pan to toss together a fragrant Garlic Cumin (Jeera) Rice, making it a complete one-pan inspired meal. Ingredients You’ll Need: Main: 1 Large Aubergine / Eggplant (sliced and scored) Marinade: Thick yogurt, ginger-garlic paste, kashmiri chilli, turmeric, coriander, cumin, garam masala, onion-garlic masala, oil, and salt. Rice: Cooked white rice, butter, cumin seeds, and freshly chopped garlic. #auberginerecipe #eggplantfry #bainganmasala #garlicrice #jeerarice #vegetariandinner #quickmeals #ukfoodies #indiancuisine #healthyrecipes