The Unique Culinary Experiences in Indianapolis | HGTV Urban Oasis 2021 скачать в хорошем качестве

The Unique Culinary Experiences in Indianapolis | HGTV Urban Oasis 2021

Indianapolis is a melting pot of delicious flavors and unique culinary experiences. Our first stop is Katsumi's Teaching Kitchen. Chef Mori Lemau is sharing her passion for Japanese cooking and teaching others how they can replicate it at home. The first dish we're making is Yakisoba. The whole thing with Japanese cooking is Japanese ingredients. People come to her kitchen and they already know Japanese food, they want to learn how to make it at home. Next up is a California roll. During her class, Mori teaches students about the importance of using authentic ingredients for home cooking and techniques for creating a perfect roll and making those final slices. Next up is for something a little bit sweeter, artisanal chocolate made from only 3 ingredients. Founder and CEO of Sochatti Chocolate, Matt Rubin shares his story on how he got started. The original goal of this hobby was to make sure his wife had an endless supply of chocolate in the cabinet. His wife discovered she had a milk allergy, so 2 days of research, a mortar, pestle and a coffee grinder yielded chocolate from scratch. It was a great start that immediately showed flavors that you normally don't get from a chocolate bar. So he went home and asked his wife if she wanted to start a chocolate company, from there, Sochatti Chocolate was born. Sochatti offers chocolate flight tastings. They have 4 different origins from around the world that give a dynamic journey of chocolate and the visitors almost get to travel from the comfort of their chair. Starting with Tanzania, it has a beautiful blueberry peak. Next up is Honduras, which is rich, it's creamy, it's stout. After that is Peru, this is what chocolate used to taste 500 years ago. We finish up with Trinidad, the darkest of all the chocolates. Trinidad was really the epicenter of global chocolate trade in the late 1800s and is Matt's personal moment of euphoria. If he has it during the week, he loses his to-do list and starts walking around with a smile on his face. Every city has it's go-to pizza joint, but in Indianapolis, the best pizza comes to you. Lawrence Scully is the owner of the Pi Pizza Food Truck. His signature thing is his flavor, the dough is true to authentic Italian pizza, double zero flour, the crust is cracker thin, you get a little bit of char on it. The most popular pizza by far is the Figgy Piggy. It has a garlic heaven sauce which is a garlic puree with goat cheese, garlic oil and sea salt. Then it gets fig jam, cheese, bacon, prosciutto, mushrooms, goat cheese and they finish it out of the oven with arugula and sea salt. It's sweet and salty and hits every part of the tongue. It is definitely a must stop if you visit Indianapolis. From a creative take on a food truck to learning how to make authentic Japanese Cuisine or seeing and tasting chocolate with origins from around the world, Indianapolis is celebrating culinary creativity. Client: HGTV Production Company: Grace Does Bryant Coffey Inc, provided all editorial needs throughout the duration of this project for production company Grace Does, https://www.gracedoes.com. The full series can be viewed at: https://www.hgtv.com/sweepstakes/hgtv... ------------ Bryant Coffey is an award-winning video editor, motion graphics artist, real estate and landscape photographer serving clients and agencies on California's Central Coast and remotely across the country. To learn more about him and see additional work samples, photography and client testimonials, please visit https://www.bryantcoffey.com. If you enjoyed this video, consider sharing this video and/or subscribing to Bryant Coffey on Youtube. Thank you for watching!