У нас вы можете посмотреть бесплатно Delicious, Simple Vanilla Wafers или скачать в максимальном доступном качестве, видео которое было загружено на ютуб. Для загрузки выберите вариант из формы ниже:
Если кнопки скачивания не
загрузились
НАЖМИТЕ ЗДЕСЬ или обновите страницу
Если возникают проблемы со скачиванием видео, пожалуйста напишите в поддержку по адресу внизу
страницы.
Спасибо за использование сервиса ClipSaver.ru
My homemade vanilla wafers are perfect for enjoying on their own or in banana pudding, can be made in less than 30 minutes with basic ingredients (and there's no chilling required)! Recipe: https://sugarspunrun.com/homemade-van... Ingredients ½ cup unsalted butter, softened (113g) 2/3 cup granulated sugar (133g) 1 large egg, room temperature preferred 4 teaspoons vanilla extract 1 ½ cups all-purpose flour (190g) ¾ teaspoons baking powder ½ teaspoon salt 1 Tablespoon milk Disclaimer: As an Amazon Associate I earn from qualifying purchases from the links below. Mixing Bowls (Affiliate Link): https://amzn.to/2C47vQx Baking sheet (Affiliate Link): https://amzn.to/2v54uPr 2-teaspoon cookie scoop (Affiliate Link): https://amzn.to/3bVwl7l Instructions: 00:00 Introduction 00:23 Preheat oven to 350F (175C) and line a baking sheet with parchment paper. Set aside. 00:27 Combine butter and sugar in a mixing bowl and use an electric mixer to beat together until creamy and well-combined. 00:44 Add egg and vanilla extract and stir on medium/low speed until completely combined. 00:55 In a separate bowl, whisk together flour, baking powder, and salt 01:11 Add about half of the flour mixture to the butter mixture and stir on low-speed to combine. 01:18 Add milk and stir again on low speed until combined. 01:22 Finally, add remaining flour mixture and stir until combined. 01:36 Scoop dough into two-teaspoon sized scoops and drop onto prepared baking sheet, spacing cookies at least 2” apart. Lightly flatten with damp fingertips. 02:03 Bake on 350F (175C) for 12-14 minutes or until cookies are light golden brown around the edges. 02:10 Allow to cool for 5-10 minutes on baking sheet then transfer to cooling rack to cool completely. Enjoy! Facebook: / sugarspunrun Instagram: / sugarspun_sam Pinterest: / sugarspunrun Email List: https://sugarspunrun.com/subscribe/