चटपटीत सोया खिमा मसाला | Dhaba style Soya Kheema Masala | Kheema Pav Recipe | MadhurasRecipe скачать в хорошем качестве

चटपटीत सोया खिमा मसाला | Dhaba style Soya Kheema Masala | Kheema Pav Recipe | MadhurasRecipe

सोया खिमा मसाला बनवण्यासाठी लागणारे साहित्य • १/२ कप सोया चंक्स • ३ चमचे तेल • १/२ चमचा जिरं • बारीक चिरलेला कांदा • १/२ कप ताजा मटार (ऐच्छिक) • २ हिरव्या मिरच्या • १चमचा आलं-लसूण पेस्ट • बारीक चिरलेला टोमॅटो • १ मोठा चमचा धनेपूड • १ चमचा गरम मसाला • लाल तिखट • १ चमचा बेसन • पाणी • चवीनुसार मीठ • बटर (ऐच्छिक) • बारीक चिरलेली कोथिंबीर • बटर • लाल तिखट • बारीक चिरलेली कोथिंबीर • लादी पाव #SoyaKheemaRecipe #KheemaPav #MadhurasRecipe मधुराजरेसिपीचे नवीन मसाले ऑर्डर करण्यासाठी इथे क्लीक करा - Combo Pack of all 4 New Maduras Masala - https://amz.run/4WSK Malwani Masala - https://amz.run/4WSE Special Kala Masala / Sunday Masala - https://amz.run/4WSG Pav Bhaji Masala - https://amz.run/4WSI Misal Masala - https://amz.run/4WSH Combo Pack of all 7 Madhuras Masale - https://amz.run/4WSL Madhura's recipe Masala (Pack of 3) - https://amzn.to/2L6y13i Madhurasrecipe Kanda Lasoon Masala - https://amzn.to/3okkjrP Madhurasrecipe Byadgi Mirchi Masala - https://amzn.to/3hKvRSU Madhurasrecipe Goda Masala - https://amzn.to/3hRjsg6 Flipkart - https://bityl.co/4Ip9 किंवा ९१३६८२२२२४ या नंबर वर व्हॉटसऍप मेसेज करा Follow MadhurasRecipe for more such yummy and delicious recipes Subscribe MadhurasRecipe Marathi - https://ggle.io/3QOx Subscribe MadhurasRecipe Hindi - https://ggle.io/3QOz Subscribe MadhurasRecipe - https://ggle.io/3QP1 Like Facebook - https://fbook.cc/3FNz Join Facebook group - https://fbook.cc/3GAo Follow Instagram - https://fbook.cc/3FO0   / madhurasrecipe   Website - http://www.madhurasrecipe.com मधुराज रेसिपी मसाले ऑर्डर कसे करायचे यासाठी हा विडिओ पहा    • Masale Order Demo   Soya kheema masala is a good option for those who don’t eat non veg. There were lot many requests for soya bean recipe. So here is a one such recipe for you. You can call this vegetarian kheema masala. This is a very easy and simple recipe. It gets nice color and texture. It looks nice and tastes just awesome. This is a healthy and tasty recipe. You can try this recipe at home and drop a comment for me. Do not forget to like, share and subscribe. Ingredients: • 1/2 Soya chunks • 3 tsp Oil • 1/2 tsp Cumin seeds • Finely chopped Onion • 1/2 cup fresh Peas (Optional) • 2 slit Green chilies • 1 tsp Ginger-Garlic paste • Finely chopped Tomato • 1 tbsp Coriander powder • 1 tsp Garam masala • Red chili powder • 1 tsp Besan • Water • Salt to taste • Butter (Optional) • Finely chopped Coriander leaves • Butter • Red chili powder • Finely chopped Coriander leaves • Ladi pav Method: • Soak soya chunks in enough water for at least 30 minutes. • Squeeze excess water from soya chunks and keep it aside. • Transfer the soaked soya chunks into a blender jar and pulse it to make kheema. • You can use store bought soya kheema too. • Heat up oil in a pan and add cumin seeds. • When cumin seeds splutter add onion and fry until it gets light golden color. • When onion is about to get golden color add fresh peas and fry for another 4-5 minutes. • Adding peas is optional. You can skip it if you don’t want. • When onion gets nice golden color add green chilies, ginger-garlic paste and mix well. • Add tomato and fry everything together for about 4-5 minutes. • Add coriander powder, red chili powder and mix well. • Fry everything well together for about 2 minutes. • Move the masala along the edge of the pan and add besan in the remaining portion of the pan. • Fry the besan well for about a minute and mix it well with the masala. • Add water to adjust the consistency, salt and mix well. • You can add a little sugar if you want. • Base masala or gravy is all ready. • Add a little more water if needed. • Add soya kheema and mix well. • Add butter and mix well. • Adding butter is optional. You can skip it if you don’t want. • Cook kheema for about 8-10 minutes. • Add coriander leaves and mix well. • Heat up a skillet and add butter on it. • Add red chili powder, coriander leaves and mix well. • You can add masala from soya kheema in place of red chili powder. • Place ladi pav on the mixture in the skillet and roast well from both sides. • Serve soya kheema masala with these ladi pav. For more Such Recipes कुरकुरीत हॉटेल स्टाईल सोया चिल्ली | सोया क्रिस्पी करण्याच्या टिप्स | Crispy Soya Chilli | Madhura -    • कुरकुरीत हॉटेल स्टाईल सोया चिल्ली | स...   चमचमीत सोया मसाला | Restaurant style Spicy Soya Chunks Masala | MadhurasRecipe | Ep - 461 -    • चमचमीत सोया मसाला | Restaurant style ...   खीमा रेसिपी | How to make Mutton Kheema | Easy Kheema Recipe | Madhurasrecipe -    • खीमा रेसिपी  | How to make Mutton Khe...   हॉटेल स्टाईल पनीर माखनवाला | पनीर मखनी | Butter Panir Masala | Paneer Makhanwala | MadhurasRecipe -    • हॉटेल स्टाईल पनीर माखनवाला  | पनीर मख...   मटार पनीर | Restaurant Style Matar Paneer Recipe | madhurasreipe | हलवाई जैसी मटर पनीर घर पर बनायें -    • मटार पनीर | Restaurant Style Matar Pa...   हॉटेल सारखी चमचमीत व्हेज मराठा | How to make Veg Maratha | Restaurant style Veg Maratha | Ep - 267 -    • हॉटेल सारखी चमचमीत व्हेज मराठा  | How...