PASTRY CREAM GLUTEN FREE + NO GELATIN Recipe | Tips to have the perfect stable pastry cream скачать в хорошем качестве

PASTRY CREAM GLUTEN FREE + NO GELATIN Recipe | Tips to have the perfect stable pastry cream

Happy Monday! Today I want to share with you a recipe for pastry cream! This is an adapted recipe from chef Christophe Adam, who literally wrote the book on Eclairs :). This is a great recipe that will wow your friends and family. It is delicious, smooth, light and has the right amount of sweetness. RECIPE 300mL Whole milk 2 Egg yolks 60g Sugar 15g Corn starch 95g Butter 1tsp Vanilla paste (or flavoring of choice) (Affiliate Links) **TOOLS** ▸Scale: https://amzn.to/35z8Cci ▸Glass Bowls: https://amzn.to/3LgKs75 ▸Heat Resistant Spatula: https://amzn.to/3sdY4aq ▸Whisks: https://amzn.to/3zt2Xja ▸Piping tips: https://amzn.to/34gxVPH ▸Disposable piping bags, (big): https://amzn.to/3zusEj5 ▸Vanilla paste: https://amzn.to/3thn6Wz ▸Hard bottom pots- https://amzn.to/3qNnaMy *** FILMING TOOLS** ▸Heavy Duty Tripod: https://amzn.to/3sdrVzK ▸Studio Lights: https://amzn.to/3olOeC1 ▸Microphone: https://amzn.to/3rmZfF8 ▸Ring Light: https://amzn.to/3HmHg7p **DIGITAL ART** https://yfnwwebhost.wixsite.com/digit... #SHORTCTRUSTTOSUCCES #HOWTOMAKEPASTRYCREAM #VANILLACUSTARD