The Iconic - "Mie Goreng" | How to Make Mie Goreng At Home | Delicious AAA Savory Recipe | ❤️ скачать в хорошем качестве

The Iconic - "Mie Goreng" | How to Make Mie Goreng At Home | Delicious AAA Savory Recipe | ❤️

This is my Tribute and Credit to Nunuk Nuraini the woman behind instant noodle giant Indomie's iconic "Mie Goreng" the inventor of Indomie’s various flavors. this one originates from Indonesia – called Mie Goreng or Mee Goreng. i'm going to cook a Home Made Shrimp "Mie Goreng" without the egg (It's optional) this is JAY'SFoodinMotion Version Hope you like it and Enjoy. thank you to Nunuk Nuraini for this excellent noodle dish. your legacies will definitely forever live on. - Terima kasih! INGREDIENTS: DELICIOUS ► HEALTHY ► SAVORY ► HEAVENLY ► RECIPES ♨❤️ヅ 👉🏻Full Videos and MORE Tasty Recipes: Subscribe and Follow our Cooking Journey for More Easy and Tasty Recipes: ──►    • The Iconic - "Mie Goreng" | How to Ma...      / jaysfoodinmotionkeepfoodreal     / jaysfoodinmotionkeepfoodreal   400 Grams Tiger Prawn 300 grams Noodles i use (Egg Noodles) 3 Tbsp. Sunflower Oil FOR VEGETABLES: 250 grams Choy Sum (Fresh Chinese Leafy Cabbage) 200 grams Mung Beans (bean sprouts) 4 Pcs. Garlic Cloves 1 White Onion 1 Bunch Green Onion (Scallion) 2 Tbsp. Lime juice 2 Pieces Fresh Red Chili FOR SAUCE: 35 ml Kecap Manis 20 ml Dark Soy Sauce 30 ml Oyster Sauce 3 Tbsp. Sambal Oelek 4 Tbsp. Sesame Oil 2 Tbsp. chili oil 25 ml tomato Ketchup 1 Tbsp. Brown Sugar Salt and Pepper to taste 10 grams chop chives (for garnish) Savor the Goodness...Enjoy!➠☑♨❤️ヅ #FoodinMotion #KeepFoodReal #DontStopCreating