UNIQUE Stuffed Sandwich Idli Recipe | इडली बैटर बनाने का आसान तरीका | बाजार जैसा Soft & Spongy Idli скачать в хорошем качестве

UNIQUE Stuffed Sandwich Idli Recipe | इडली बैटर बनाने का आसान तरीका | बाजार जैसा Soft & Spongy Idli

UNIQUE Stuffed Sandwich Idli Recipe | इडली बैटर बनाने का आसान तरीका | बाजार जैसा Soft & Spongy Idli Hey guys welcome to my channel Sachin’s FoodTour. Aaj home cooking series main humne banaya hain Three layered Stuffed Sandwich Idli. Yeh Kaafi unique recipe hain and I am sure aap zaroor try karna chahenge. Iss video main humne idli batter banane ka asaan tarika aur stuffing main aloo sabji aur green chutney yani dhaniya aur pudhine ke chutney ki recipe batayi hain. Sandwich Idli aap aise hi kha sakte hain. Isse khane keliye apko alag se sambhar ya coconut chutney bana ne ki zaroorat nahi hain. Toh chaliye recipe ki shuruwat karte hain. Sandwich Idli Recipe Idli Batter Recipe: Ingredients: 1. Urad Dal – 1 Glass 2. Idli Rava – 1 ½ Glass 3. Salt Wash Urad Dal and Idli Rava separately and soak it for 3 hours. Add Urad dal and water and grind it. The batter must be blended to thick and smooth consistency. Add Idli rava and blend it for 2 seconds. Pour batter in vessel and add salt as per taste. Allow to ferment in a warm place for about 12 hours. Green Chutney (Dhaniya and Pudina Chutney) Recipe Ingredients: 1. Tamarind – 1 tsp 2. Green Chillies – 3 3. Mint Leaves (Pudina) – Half Cup 4. Coriander Leaves (Dhaniya) – 1 Cup 5. Salt Add tamarind, green chillies, mint leaves (pudina), coriander leaves (dhaniya), salt and water in mixer and grind it. The chutney should be thick. Aloo Sabji Recipe: Ingredients: 1. Oil – 2 tsp 2. Tomato – 1 3. Salt as per taste 4. Chili Powder – 2 tsp 5. Boiled Mashed Potato – 1 Add oil in pan, add tomato, salt, 2 tsp chilli powder and mix well. Add boiled potato and mash it well. Sandwich Idli Process: Pour 1/4th fermented batter in another vessel. Add 1 tbsp Turmeric Powder (haldi) and mix well for yellow texture. Grease the vessel and add first layer with White Idli batter and steam it for 5 minutes. Spread green chutney on steamed layer and add second layer with Yellow Idli batter and steam it for 10 minutes. Spread aloo sabji on steamed layer and add third layer with White Idli batter and steam it for 10 minutes. Take the vessel out and let it cool slightly. Cut into squares and serve. Thanks for watching and hope you liked my video. Please like, comment, share and subscribe to my channel. Please press the bell icon for all the latest update till then Njoi Life and Stay Safe! Please follow us on social media links provided below: YouTube:    / sachinsfoodtour   Facebook:   / sachinsfoodtours   Instagram:   / sachins_foodtour   Twitter:   / sachinsfoodtour   #idlisandwich #idli #sachinsfoodtour #chutney #southindianbreakfast