बिहारी स्टाइल कटहल की सब्जी |ऐसा स्वादिष्ट तरीका जो हेल्थी भी और टेस्टी भी|Jackfruit Kathal Ki Sabji скачать в хорошем качестве

बिहारी स्टाइल कटहल की सब्जी |ऐसा स्वादिष्ट तरीका जो हेल्थी भी और टेस्टी भी|Jackfruit Kathal Ki Sabji

बिहारी स्टाइल कटहल की सब्जी |ऐसा स्वादिष्ट तरीका जो हेल्थी भी और टेस्टी भी|Jackfruit Kathal Ki Sabji #kathalkirecipe #kathalkisabji #sikhakerasoi #jackfruitcurry #kathal कटहल की सब्ज़ी बनाने का ऐसा स्वादिष्ट तरीका जो हेल्थी भी हो और टेस्टी भी - Kathal Ki Sabji Jackfruit kathalkirecipe Kathal ki sabji recipe with step by step pics. Simple and easy to make is this kathal ki sabzi made in a pressure cooker.This is a North Indian style kathal ki sabji and the recipe comes from my mom. This is not a dry sabji. There is some gravy in the sabji but not too much.Kathal Ki Sabji (Jackfruit Curry) looks delicious to eat. There is a difference in the way of making. If you want to make Kathal Ki Sabji (jackfruit Curry) with spicy gravy, then you can try this recipe. Kathal Ki Sabzi is an Indian-style spicy stir fry of unripe jackfruit. This Punjabi-style kathal sabzi is a gluten-free, vegan, and one-pot recipe. Serve it with dal fry, raita, and piping hot chapati for a wholesome lunch. कटहल की सब्ज़ी बनाने का ऐसा स्वादिष्ट तरीका जो हेल्थी भी हो और टेस्टी भी - Kathal Ki Sabji Jackfruit INGREDIENTS TO MAKE FLAVOURED WATER 500gms Kathal Water 1.5 tsp Salt 1/2 tsp Haldi Powder 1/2 Inch Ginger 1 tsp Black Pepper Powder INGREDIENT TO MAKE GRAVY 5 Mid Size Onion 3 Green Chillies 1 Inch Ginger Grated 12 - 14 Cloves Garlic 5gms Coriander Stems 2 Tomatoes 3 Dried Red Chilli 1/2 Cup Mustard Oil 1/2 tsp Haldi Powder 1 tsp Kashmiri Red Chilli Powder 1 tsp Salt 1 tsp Coriander Powder 1 Tbsp Meat Masala 1 tsp Garam Masala 1 tsp Kasuri Methi Water For Cooking Coriander Leaves List Of Whole Spices 3 - 4 Choti Elachi 1 Tej Patta 1 tsp Jeera 1 Black Cardamom 9 -10 Black Pepper corns 4 - 5 Laung 1 Cinamon