Paul Bunyan Burgers Recipe from 1954 | The most luscious hamburgers you ever made! So they say 😁 скачать в хорошем качестве

Paul Bunyan Burgers Recipe from 1954 | The most luscious hamburgers you ever made! So they say 😁

Let's make a Paul Bunyan Burger from 1954! Using Nonfat Dry Milk! Say what now? Sharing :) Paul Bunyan Burgers 1954 1 pound ground beef 1/2 cup Nonfat Dry Milk 1/4 cup water 1 teaspoon salt 1/4 teaspoon pepper TO BROIL: Sprinkle Nonfat Dry Milk, salt and pepper over the beef. Mix well. Add water and stir until well blended. Shape into four Bunyan Burgers. Broil at medium heat determined by temperature selector or by placing at least four inches below heat, for 10 minutes on each side. Serve at once. TO BAKE: Follow same recipe as above but place Burgers in an ungreased baking dish and bake for one-half hour at 350° F. To brown on both sides, turn once during baking. These Burgers may be baked plain or with barbecue sauce. (If pan-fryong Bunyan Burgers, be sure to use at least 2 table- spoons fat and cook over very low heat.) #paulbunyan #hamburger #burgerrecipe #vintagefood #1950s