Millet Upma | Foxtail Millet Recipe | Thinai Upma | Kangni Upma скачать в хорошем качестве

Millet Upma | Foxtail Millet Recipe | Thinai Upma | Kangni Upma

Millet Upma #milletupma #breakfastrecipe Ingredients Foxtail Millet/Thinai/Kangni - 1/2 cup Ghee - 2 Tsp Chana Dal - 1 Tsp Urad Dal - 1 Tsp Mustard seeds - 1/2 Tsp Cumin seeds - 1/2 Tsp Onion - 1 no. chopped Green chili - 2 nos chopped Chopped Ginger Few Curry leaves Carrot - 1 no. chopped Few Chopped Green Beans Green Peas - 1/2 cup Tomato - 1 no. chopped Salt to taste Turmeric powder - 1/4 Tsp Water - 1 & 1/2 cups Method 1. Soak millets for 15 minutes 2. Heat a kadai with some ghee 3. Add chana dal, urad dal, cumin seeds, mustard seeds 4. Add onions, green chilies, ginger, curry leaves 5. Saute them 6. Add carrots, beans, peas, tomatoes, salt, turmeric powder 7. Saute them and add water 8. Close and cook for 5 minutes 9. Add the soaked millets for 15 minutes 10. Mix well and serve hot