Homemade Polish Meatballs Recipe скачать в хорошем качестве

Homemade Polish Meatballs Recipe

Welcome back to my channel! So, we had our baby boy on May 14, 2020 and our parents were in town to help us out. My mom stayed with us 3 weeks, which was absolutely amazing (Her instagram is @iveestudio show her some love!) She cooked so much for us and this is one of my MOST FAVORITE meals EVER! I would get so excited when I would come home from school and my mom was making these meatballs. I hope you guys enjoy this video, we had a lot of fun making it. Leave me your love in the comments! Be on the lookout for the next video, it will be of our little boy so you can all meet him! EMAIL ME KPawelek2@gmail.com iNSTAGRAM karolinaipawelek HEALTH AND WELLNESS INSTAGRAM. pumpinainteasy BLOG. www.pumpinainteasy.com HOMEMADe POLISH MEATBALLS iNGREDIENTS (ingredients listed in the beginning are only for the meatballs) 1/2 cup bread crumbs salt and pepper (to taste) 1 cup whole milk 1 dried roll 1 pound ground beef 1 pound ground pork 1 large yellow onion 3 cloves of garlic 1 egg 1 cup flour dill (if desired) DIRECTIONS tear your roll into 4-5 medium sized pieces pour milk over bread and press bread down to absorb milk let this sit while you mix up your ingredients finely chop the entire onion and all of the garlic in a large mixing bowl, mix together onion, garlic, beef, pork, salt and pepper roll out into whatever size meatballs you like and coat with flour in an oiled pan on medium high heat, add in your meatballs and turn over twice(top, bottom and one side) just for a few minutes each side, so they brown transfer meatballs into pan with high sides and add about 1 and a half cups of water (until meatballs are almost covered) and turn down to simmer add in dill if desired FOR THE SAUCE (ingredients not listed in video) mix in 2 cups of water 2 tablespoons of flour finely chopped dill mix together and pour into your meatballs cover and let simmer 45 minutes to an hour FOR THE SALAD (this is extra) 1 cup of sour cream 1 tablespoon of white vinegar 1 tablespoon of sugar mix well chop radishes and cut eggs in quarters assemble and drizzle dressing over salad you can eat the meatballs by themselves or with potatoes, bread, noodles, rice, quinoa, or spaghetti. they are delicious either way! Enjoy! xoxo