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🥧 In this episode, we’re on the hunt for Melbourne’s best award-winning pies—and let’s just say, these bakeries absolutely delivered. 📍 First stop: Country Cob in Boronia, known for an insane variety of flavours. From their award-winning classic mince pie loaded with beef and gravy, to a standout fish pie and a rich steak & truffle, this place is heaven for pie lovers. Address | 951 Mountain Hwy, Boronia VIC 3155 Google maps link -https://maps.app.goo.gl/LcV3g5yCGx7qp... 📍 Next up, we head to Richmond to check out Magnum Pi—a small but mighty pie shop with gourmet flavours and amazing service. Our pick? The pulled beef brisket with caramelised onion and merlot. Also don't miss the curry pork belly pie for something bold and unforgettable. Address | 348 Burnley St, Richmond VIC 3121 Google maps link -https://maps.app.goo.gl/TdBgFrmkgLY3y... 📍 Lastly, we visit Kiwi Steaks & Cheese Pies in Dandenong, serving up authentic New Zealand-style pies. The steak and cheese is a classic, but the surprise winner was the creamy seafood pie, packed with fresh, real seafood flavour. Address | 242 Lonsdale St, Dandenong VIC 3175 Google maps link -https://maps.app.goo.gl/5FRYe7vzHhn4p... If you’re a pie enthusiast or just looking to bite into something deliciously different, this is your guide to Melbourne’s must-try pies! Timecode 0:00 - Intro 0:37 - Country Cobb 11:57 - Magnum Pi 24:52 - Kiwi Steak & Cheese Pie