Balkan Delights: Super Easy Traditional "Vanilice" Recipe! скачать в хорошем качестве

Balkan Delights: Super Easy Traditional "Vanilice" Recipe!

Vanilice are traditional Balkan cookies that are popular during the holiday season and other special occasions. The name "vanilice" translates to "little vanillas" in English, and these cookies are known for their delicate texture and sweet vanilla flavor. They are often shaped like small crescents and are typically filled with a jam or fruit preserve, adding a fruity element to the sweet vanilla taste. The main ingredients for vanilice include flour, butter, powdered sugar, ground walnuts, and vanilla extract. The dough is usually rolled into small balls, shaped into crescents, and then baked until they are lightly golden. After baking, the cookies are often dusted with powdered sugar for a final touch. Vanilice are a beloved treat in Balkan cuisine and are often made with care and attention to detail, making them a delightful addition to festive occasions and family gatherings. Enjoy the nostalgia with these delicious traditional vanilice, prepared according to the old recipe from home kitchen! In today's video, I'm sharing with you a simple recipe for vanilice - real little treasures that take you back to childhood. These homemade vanilice are quick, easy to make, and refreshingly tasty. The ingredients are classic, and the result is irresistible - soft, old-fashioned vanilice with juicy apricot jam, sprinkled with powdered sugar. Enjoy the aroma of tradition with these grandma's vanilice that will take you back to carefree times. 🍪Ingredients: 250 grams of margarine (or homemade lard) 5 tablespoons of sugar 1 whole egg 1 egg yolk 450 grams of flour 1 vanilla sugar Apricot jam (or your favorite jam) Powdered sugar 👩‍🍳Preparation: In a large bowl, beat the margarine (or homemade lard) with sugar until the mixture becomes creamy. Add the whole egg and egg yolk, and mix well. Gradually add flour and vanilla sugar, constantly stirring until all ingredients are well combined. Roll out the dough and shape circles with a brandy glass or cookie cutter. Arrange on a baking sheet and bake in a preheated oven until they get a light golden color, 15-20 minutes at 180 degrees. Never longer. Place a teaspoon of jam on each circle, then fold with another circle. Sprinkle with powdered sugar. Speed up the process and start preparing these wonderful old-fashioned vanilice today! Follow the steps in the video and enjoy the traditional taste of homemade cookies. CHECK OUT THESE RECIPES TOO: TRIPTYCH CAKE:    • 🍒 Triptih torta - Najpopularnija torta na ...   GOLDEN CAKE WITHOUT BAKING:    • 👑Torta Zlatica: Brza izdašna torta BEZ PEČ...   FOLLOW US ON OTHER PLATFORMS: INSTAGRAM   / receptizaminut   FACEBOOK   / receptizaminut   TIKTOK   / receptizaminut