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Inside a modern ketchup factory, ripe tomatoes are carefully sorted, thoroughly washed, and then crushed into a smooth pulp. The mixture is cooked under controlled temperatures, refined through filtration for a consistent texture, and blended with measured ingredients to achieve the signature flavor. From there, the ketchup moves through hygienic stainless-steel lines into automated filling stations where bottles are filled, sealed, inspected, and packed—ensuring uniform quality from start to finish. If you enjoyed this behind-the-scenes factory process, hit Like, Subscribe@MASSMANUFACTURINGS for more modern food manufacturing videos, and comment what factory you want to see next! #KetchupFactory #FoodFactory #TomatoProcessing #FoodManufacturing #FactoryTour #HowItsMade #ProductionLine #IndustrialAutomation #Robotics #BottlingPlant #QualityControl #StainlessSteel #FoodProcessing #BehindTheScenes #ManufacturingProcess Disclaimer: This video is for educational and informational purposes only. Factory equipment, recipes, quality-control steps, and safety standards can vary by manufacturer and region. The process shown is a generalized overview and should not be considered an official or brand-specific manufacturing guide.