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What could be a sweeter dessert than sugar pie? Well... nothing side from just straight sugar apparently. This pie is a cavity waiting to happen and while it is good for 3.5 seconds, the sugar just punches you in the face and kills you. Sorry, not a win for me. This pie is an old one, the oldest I have found was about 1850's and is believed to have originated in the Amish and Shaker communities in the northern mid-west of America. In fact, it is the state pie of Indiana! Would I make this again? No. Would I try a version with less sugar? Yes. You see, the flavor was good, but it was just way way way way way too sweet. If you have a recipe that doesn't take a couple teeth out or immediately put you in a diabetic coma, please let me know! I'd be willing to try it again. If you'd like, here's the recipe: https://recipecurio.com/shaker-sugar-... Pie Crust Recipe: 1 1/4 C flour 1/4 tsp salt 1/2c cold butter 1/4 c cold water Music by www.bensound.com