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Get ready to dive into the rich and fiery world of Turkish kebabs like never before! In this video, we visit a local restaurant that serves ALL the iconic Turkish kebab varieties — from spicy Adana kebab and juicy Urfa kebab to perfectly sliced Döner, crispy Lahmacun, and hearty meat dishes straight from the grill. This is not just a food tour — it’s an authentic Turkish meat experience, captured in a real kitchen with master chefs cooking over open flames and charcoal. 👉 What you’ll see in this episode: Traditional Adana & Urfa kebabs cooked to perfection Spinning döner sliced straight into warm flatbread Crispy oven-baked Lahmacun with fresh herbs Sizzling meat platters served hot from the grill Real street food culture and local flavors 📍 Shot at a popular local kebab house in Turkey — no tourist traps, only real food. 🧿 Perfect for food lovers, travelers, and anyone curious about Turkish cuisine. Grab a seat, bring your appetite, and enjoy the ride! 🔔 Don't forget to LIKE, SUBSCRIBE, and hit the bell for more street food adventures around Turkey. Halk Dürüm Kebap Çeşitleri, Lahmacun, Tatlı ve Tereyağlı Çorbalar: Yeşiltepe, 74. Sk. No:33, 34025 Zeytinburnu/İstanbul