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Homemade butter from scratch! In this step-by-step tutorial, i'll show you just how simple it is to create rich, creamy butter right in your own home. Whether its salted or not, its delicious on just about everything. Also, let me know in the comments about what you think of these quick videos. I love to hear your thoughts. My Recipes - https://chefjackovens.com Instagram - / chefjackovens Facebook - / chefjackovens TikTok - https://www.tiktok.com/@chefjackovens... Luvele Containers - https://www.luvele.com/?ref=qNAC7JWq6... My Knives - https://www.koiknives.com/collections... Patreon - / chefjackovens Herbs & Spices - https://centuriesahead.com.au Special Thanks To All Patreon Members CJE David Taylor Trip Michael Bent Ed Brett George Crossman Featheredindian Gricelda Gomez Tucker Lutz Scorpion Zevs Bozo Will Stanton Aljo Cammo Ken Ontko Angelo D Alpha Leonis Saul Pineda Ohmachi Mark McLane Al Philp Adrian Keevill Jonathan Sanchez Naz Cat Taliferrue Teisininkas Modestas Barauskas Thorsten Zoke Miyama Andrew Durham Daniel Byrne Dimmy Jessica Hoernemann Laurence Doherty M Odeh Ethan Naluz Dennis Houghton Coco Tan Oquelius Team Aelskling Tom Billman Become A Channel Member - / @chefjackovens Shout Out To YouTube Members - Patricia Treslove Steed Chedgey Kris P Francesca Jellison Late Paul Sessanga Andrew Petri Drawing Amazing Kid Sharon Sharon Ingredients - 1.2 Litres - Thickened Cream Salt To Taste Notes - The cream that is needed is one with a fat percentage of 30 to 35%. The higher the fat content, the better butter you will make. Creams such as thickened cream, whipping cream and cooking cream are good choices. #homemade #butter #recipe