Episode 3 of Flavor Guy Review - Don't Miss the Excitement! скачать в хорошем качестве

Episode 3 of Flavor Guy Review - Don't Miss the Excitement!

Freezing Time and Bowl Preparation: The freezer bowl must be completely frozen before you begin your recipe. Before freezing, wash and dry the bowl. In general, freezing time should be a minimum of 12 hours. To determine whether the bowl is completely frozen, shake it. The cooling liquid is frozen if you do not hear the liquid moving. NOTE: The Bowl will begin to defrost quickly once it has been removed from the freezer. Use it immediately after removing it from the freezer. Soft Serve Base: Pour two cups of heavy cream, half a cup of sugar (90 grams), and one tablespoon of @Nature’s Flavors Vanilla Extract into a bowl and mix until the sugar is dissolved. It may take some time for the sugar to dissolve due to the high fat content of the heavy cream. Chill the base in the freezer for 12 hours. Instructions: To prepare your coffee soft serve, add 2 drops of NF-817 coffee flavor concentrate with a pipette, then add freshly brewed coffee with Instant coffee crystals into the soft serve base. Pour the mixture into the soft serve machine and push the dispensing handle up to avoid leaks. Finally, place a cup underneath the machine to catch any spillage. Soft ice cream will be finished in as little as 20 minutes. The time will depend on the recipe and volume of your dessert. If ingredients are refrigerated, ice cream-making time will be reduced. Visit us at https://www.naturesflavors.com ---------- Follow us! Facebook:   / naturesflavors   Instagram:   / natures_flavors