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rap battle! between the electronic heater, microwave, against the chilling cold storage, refrigerator. who will win in this battle of kitchenry? Fightmarker as Microwave / fightmarkersrapbattles Rabi as Refrigerator / @rabi_battles Written, Edited & Art by TripleStabber Mixed by ENNWAY / ennway Prod. by Retnik Beats a microwave oven (commonly referred to as a microwave) is an electric oven that heats and cooks food by exposing it to electromagnetic radiation in the microwave frequency range. this induces polar molecules in the food to rotate and produce thermal energy in a process known as dielectric heating. microwave ovens heat foods quickly and efficiently because excitation is fairly uniform in the outer 25–38 mm (1–1.5 inches) of a homogeneous, high water content food item. a refrigerator, colloquially fridge, is a commercial and home appliance consisting of a thermally insulated compartment and a heat pump (mechanical, electronic or chemical) that transfers heat from its inside to its external environment so that its inside is cooled to a temperature below the room temperature. refrigeration is an essential food storage technique around the world. the lower temperature lowers the reproduction rate of bacteria, so the refrigerator reduces the rate of spoilage. a refrigerator maintains a temperature a few degrees above the freezing point of water. the optimal temperature range for perishable food storage is 3 to 5 °c (37 to 41 °f). a similar device that maintains a temperature below the freezing point of water is called a freezer. the refrigerator replaced the icebox, which had been a common household appliance for almost a century and a half. the united states food and drug administration recommends that the refrigerator be kept at or below 4 °c (40 °f) and that the freezer be regulated at −18 °c (0 °f).