फक्त तांदूळ वापरून बनवा मऊ, लुसलुशीत तांदूळ पाव | Soft Tandul Pav | Nashik Special | MadhurasRecipe скачать в хорошем качестве

फक्त तांदूळ वापरून बनवा मऊ, लुसलुशीत तांदूळ पाव | Soft Tandul Pav | Nashik Special | MadhurasRecipe

#TandulPav #MadhurasRecipe #MarathiRecipes मधुराज रेसिपीचं नवीन पुस्तक ३६५ दिवस पारंपरिक न्याहारीचे पदार्थ खरेदी करण्यासाठी खालील लिंकवर क्लिक करा. Amazon - https://amzn.to/3kYMRIT किंवा 9075496977 या नंबर वर व्हॉटसऍप मेसेज करा राईस पाव बनवण्यासाठी लागणारे साहित्य राईस पाव • १ कप तांदूळ • १/२ कप पोहे • १/२ चमचा मेथ्या (ऐच्छिक) • २ चमचे दही • चवीनुसार मीठ • थोडंसं पाणी • १ चमचा हिरव्या मिरचीचा ठेचा (ऐच्छिक) • बारीक चिरलेली कोथिंबीर • तेल चटणी • १/२ कप खोवलेलं ओलं खोबरं • २ चमचे पंढरपुरी डाळं / डाळवं • २~३ लसूण पाकळ्या • २~३ हिरव्या मिरच्या • जरुरीनुसार पाणी • चवीनुसार मीठ • कोथिंबीर • १ चमचा तेल • १/२ चमचा मोहरी • १/२ चमचा जिरं • चिमूटभर हिंग • कढीपत्ता मधुराजरेसिपीचे मसाले ऑर्डर करण्यासाठी इथे क्लीक करा - Combo Pack of all 4 New Maduras Masala - https://amz.run/4WSK Malwani Masala - https://amz.run/4WSE Special Kala Masala / Sunday Masala - https://amz.run/4WSG Pav Bhaji Masala - https://amz.run/4WSI Misal Masala - https://amz.run/4WSH Combo Pack of all 7 Madhuras Masale - https://amz.run/4WSL Madhura's recipe Masala (Pack of 3) - https://amzn.to/2L6y13i Madhurasrecipe Kanda Lasoon Masala - https://amzn.to/3okkjrP Madhurasrecipe Byadgi Mirchi Masala - https://amzn.to/3hKvRSU Madhurasrecipe Goda Masala - https://amzn.to/3hRjsg6 Flipkart - किंवा ९१३६८२२२२४ या नंबर वर व्हॉटसऍप मेसेज करा Follow MadhurasRecipe for more such yummy and delicious recipes Subscribe MadhurasRecipe Marathi - https://ggle.io/3QOx Subscribe MadhurasRecipe Hindi - https://ggle.io/3QOz Subscribe MadhurasRecipe - https://ggle.io/3QP1 Like Facebook - Join Facebook group - https://fbook.cc/3GAo Follow Instagram - https://fbook.cc/3FO0   / madhurasrecipe   Website - http://www.madhurasrecipe.com मधुराज रेसिपी मसाले ऑर्डर कसे करायचे यासाठी हा विडिओ पहा    • Masale Order Demo   Rice pav is a Nashik special recipe. It turns out nice, soft and looks perfectly like pav. I will be giving you the recipe of chutney that is served with this pav. This is popular street food of Nashik. The main ingredient is rice. You can call this as bun dosa too. You can try this recipe at home and drop a comment for me. Do not forget to like, share and subscribe. Ingredients: Rice Pav • 1 cup Rice • 1/2 cup Poha • 1/2 tsp Fenugreek seeds (Optional) • 2 tsp Curd • Salt to taste • Water to adjust the consistency • 1 tsp Green chili paste (Optional) • Finely chopped Coriander leaves • Oil Chutney • 1/2 cup grated fresh Coconut • 2 tsp roasted Chana dal • 2~3 Garlic cloves • 2~3 Green chilies • Water as required • Salt to taste • Coriander leaves • 1 tsp Oil • 1/2 tsp Mustard seeds • 1/2 tsp Cumin seeds • A pinch of Hing • Curry leaves Method: Rice Pav • Wash rice and pohe well together 3-4 times and add fenugreek seeds. • Poha helps to make rice pav nice fluffy and also helps to give nice net to rice pav. • Adding fenugreek seeds is optional. You can skip it if you don’t want. • Soak it in enough water for 5 hours. • Drain all the water from soaked rice and poha and transfer it into a blender jar. • Add curd and blend together like dosa batter. • You can use buttermilk in place of curd. • Cover and ferment the batter for about 12-14 hours or overnight. • Add salt, water and mix well. • Add green chili paste, coriander leaves and mix well. • Heat up a pan on medium heat and grease it well with oil. • Add ladleful batter on the pan. • Cover and steam on medium heat for about 2-3 minutes. • Spread oil along the edges of the pav and flip the pav over. • When rice pav is roasted well from both sides take it off on a jali or cooling rack. • Serve rice pav with chutney. Chutney • Blend fresh coconut, roasted chana dal, garlic, green chilies together into paste in mixer. • Add water, salt and blend again into paste. • Add coriander leaves and blend well. • Transfer the chutney into a bowl. • Heat up oil in a tadka pan and add mustard seeds. • When mustard seeds pop up add cumin seeds, hing, curry leaves and mix well. • Add this tadka into chutney and mix well. Chutney is all ready. For more Such Recipes नवा मसाला वापरून नाशिकची झणझणीत मिसळ | काळ्या मसाल्यातील मिसळ | Nashik Misal Recipe | MadhurasRecipe -    • नवा मसाला वापरून नाशिकची झणझणीत मिसळ | काळ...   खमंग नाशिक चिवडा | How to make Nashik Chivda | Bhajke Pohe Chivda | MadhurasRecipe -    • खमंग नाशिक चिवडा  | How to make Nashik Chi...   फक्त तांदळाचं पीठ वापरून बनवा असे खुशखुशीत वडे | Instant Rice Flour Vada | Quick Vada MadhurasRecipe -    • फक्त तांदळाचं पीठ वापरून बनवा असे खुशखुशीत...   तांदळाचं पीठ वापरून बनवा स्टफ्ड रोल |ओल्या फेण्या | Instant Stuffed Rice Roll | MadhurasRecipe -    • तांदळाचं पीठ वापरून बनवा स्टफ्ड रोल  |ओल्य...   कमी साहित्यात भातापासून बनवा चटपटीत नाष्टा | LeftOver Rice Nashta | LockDown Recipe | MadhurasRecipe -    • कमी साहित्यात भातापासून बनवा चटपटीत नाष्टा...   तांदुळाच्या पिठापासून बनवा टेस्टी नाश्टा | तिखट उंदलकाल | Easy Rice Balls | Spicy Undalkal | Madhura -    • तांदुळाच्या पिठापासून बनवा टेस्टी नाश्टा |...