Handmade & Thrifted Gifts | Lovely Christmas Wrapping Ideas | Unique Salt Dough | Cottage Christmas скачать в хорошем качестве

Handmade & Thrifted Gifts | Lovely Christmas Wrapping Ideas | Unique Salt Dough | Cottage Christmas

Sometimes the best gifts aren't the most expensive or most flashy - often they are the ones given with much thought and created with love. Join me as I share 6 ideas for thrifted and handmade gifts, create unique embellishments for wrapping, and give a little Christmas tour of my home in the evening by candlelight. I appreciate you being here - thanks so much for watching! Be sure to SUBSCRIBE for more cottage living! Blessings, Melissa VIDEO CONTENTS: INTRO: 0:00 - 0:48 DIY VINTAGE CANDLES: 0:49 - 3:55 BULBS IN THRIFTED BOWL: 3:56 - 5:29 VICTORIAN STYLE FRAMED POSTCARDS: 5:30 - 8:06 DIY HEART PINCUSHION: 8:07 - 9:21 ARTISAN BREAD GIFT BASKET: 9:22 - 11:21 THRIFTED & HANDSEWN DOLL BED: 11:22 - 13:14 SALT DOUGH & CINNAMON DOUGH EMBELLISHMENTS: 13:15 - 15:42 UNIQUE & BUDGET FRIENDLY WRAPPING: 15:43 - 18:54 COTTAGE CHRISTMAS CANDLELIGHT HOME TOUR: 18:55 - 20:42 CONCLUSION: 20:43 - 20:55 RELATED CONTENT: HOMEMADE COTTAGE CHRISTMAS:    • Homemade Cottage Christmas | Decorate With...   COTTAGE CHRISTMAS EXTERIOR DECOR & COZY MEAL:    • A Cottage Christmas - Exterior + Porch Dec...   STAY UP TO DATE with my email newsletter - I send no more than one email per week at most: https://view.flodesk.com/pages/62b3e3... FOLLOW ALONG ON INSTAGRAM:   / hymnsandhome   THE BLOG: https://hymnsandhome.com ITEMS FEATURED IN THIS VIDEO: (I make a small commission from purchases made through these affiliate links, at no added cost to you, which helps to support this channel and blog. Thank you for your support!) CHRISTMAS TREE (7FT UNFLOCKED KING NOBLE FIR): https://www.kingofchristmas.com/HYMNS... CAST IRON TWINE HOLDER AND SCISSORS: https://amzn.to/3RyvI8u NEW YORK TIMES DIGITAL LIBRARY: https://digitalcollections.nypl.org/ EUROPEAN GOLD RUB N BUFF: https://amzn.to/3Nh4Uab COTTAGE STYLE MIXING BOWL: https://amzn.to/41iF3od COPPER PLATED MEASURING CUPS & SPOONS: https://amzn.to/3RfFhYz MY SEWING MACHINE: https://amzn.to/47Rvnnh MY SEWING SCISSORS (DRESSMAKER'S SHEARS): https://amzn.to/46QxIO0 WHIMSICAL TREE COOKIE CUTTER: https://amzn.to/3uV19RJ EMBOSSED ROLLING PIN (SIMILAR - MINE WAS THRIFTED): https://amzn.to/3Nh39tW 12 DAYS OF CHRISTMAS COOKIE MOLDS: https://www.tuckamorehomestead.com/th... BATTERY OPERATED TREE CANDLES: Seem to be sold out at the moment - will add back if restocked. VINTAGE CHRISTMAS TREE CANDLE CLIPS: https://amzn.to/478bcAp LIVING ROOM RUG: https://brug.us/3tgJmUJ ALL RIBBON from Hobby Lobby (Merchant 41 brand) SALT DOUGH RECIPE: Combine in a bowl: 2 cups all purpose flour (bleached flour will result in a whiter ornament) 1/2 cup fine salt 3/4 cup warm water Mix well and knead until smooth. Roll out dough to 1/4 inch thick and cut desired shapes. Bake on a parchment lined baking sheet at 200F until just dry to the touch. Don't let them start to brown. Cool completely before using. CINNAMON DOUGH RECIPE: This isn't much of a recipe, but here's what I did: Put some ground cinnamon in a bowl (about half a little spice container). Add applesauce a teaspoonful at a time, mixing well until a dough forms. Dump mixture onto a lightly flour counter and knead until no longer sticky. Add a little more flour if needed, being sure to work it into the dough so there are no white streaks. Roll out dough to 1/4 inch thick and cut desired shapes. Bake at 200F on a parchment lined baking sheet until just dry. Cool completely before using. EASY ARTISAN BREAD RECIPE: Combine in a bowl: 3 cups all purpose flour 2 tsp salt 2 tsp active dry yeast 1.5 cups warm water Cover loosely and set aside to rise for 2 hours. Place your Dutch oven in the oven and preheat to 425F. Dump out your risen dough onto a floured surface and kneed a few times, adding flour as needed, shaping into a ball. No scoring is necessary. Place on parchment paper and [carefully!] place it into the Dutch oven. Cover and bake 30 minutes. Remove the lid and bake an additional 8-10 minutes until nicely browned. Cool and serve! That’s it!