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Learn how to make Executive Chef Leonardo Di Clemente's Homemade Smoked Salmon with Gresham Tea Sauce and Baby Apple recipe. Join us at the Four Seasons Gresham Palace Kitchen to witness how our Gresham Palace Tea Blend is incorporated into a luxury dinner service. Thank you for watching and we hope to inspire you. New videos weekly. Make sure to subscribe to stay in the know about future Tealeaves projects and collaborations http://bit.ly/1M9G6g9 Where to buy: Gresham Palace Blend: http://bit.ly/1VhAZzm More from our Gresham Palace Collaboration: Interview: Chef Leonardo Di Clemente: http://bit.ly/1NVL0fM Tea Culture: Afternoon Tea at Gresham Palace ft. Herend Porcelain: http://bit.ly/1RakzTH Tea Cocktail: Custom Vodka Cocktail ft. Gresham Palace Blend: http://bit.ly/1KIahoi More Tea Recipes: Seared Tuna with Tangerine Rooibos and Watermelon: http://bit.ly/1rQw59f Marinated Jidori Chicken with Shishito Peppers: http://bit.ly/1w33X4I BC Forest Tea Ramen with Smokey Bonito & Pork: http://bit.ly/1AgvYZy Business Inquiries: [email protected] Where to find us: Website: http://www.tealeaves.com Blog (Folio): http://www.folio.tealeaves.com Facebook: / tealeavesco Twitter: / tealeavesco Instagram: / tealeavesco Pinterest: / tealeavesco About us: Known as the luxury tea blender to Michelin Chefs and five-star hotels worldwide, Tealeaves brings you not only an exquisite cup, but a way of living, beautifully. Order online for quality tea to your doorstep.