贵阳黔菜农家乐，国道边小院坐满，素火锅全是肉，阿星吃紫花菌子Guizhou Cuisine in Guiyang,China скачать в хорошем качестве

贵阳黔菜农家乐，国道边小院坐满，素火锅全是肉，阿星吃紫花菌子Guizhou Cuisine in Guiyang,China

贵州的黔菜可以说是被低估的一个菜系，黔菜有独有的香、油、辣口味，产自山间的各种珍奇食材，更是融合一周边湘菜、川菜、滇菜的优点。开在国道旁边的贵阳土菜农家乐，小院门头虽不起眼却停满来吃饭的车。阿星吃到都是肉的素火锅，黔味宫保菜，油辣的炝锅鱼，糟辣豆腐，还有新鲜的野山菌，爆炒紫花菌。 Guizhou’s Qian cuisine can be said to be an underestimated cuisine. Qian cuisine has unique fragrant, oily, and spicy flavors. It is produced from a variety of rare ingredients in the mountains and combines the advantages of surrounding Hunan, Sichuan and Yunnan cuisines. The Guizhou cuisine Nongjiale next to the national highway in Guiyang, although the small courtyard is inconspicuous, is full of cars coming to eat. Axing eats meaty vegetarian hot pot, Guizhou-style kung pao dish, spicy hot pot fish, spicy tofu, and fresh wild mushrooms, stir-fried purple flower mushrooms.