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We take you to the city of St. John's, in this second episode of Wadadli Eats where we join Tiffany Azille of Eat n' Lime Food Tours for a taste of our cuisine and a walking tour of the city. It is a whirlwind episode and we highlight some of the great food we have on offer in Antigua. This includes our delicious Antiguan Breakfast served up by Annette, a perfect fungi and mussels lunch from Cutie's, bun and cheese from the iconic Brownie's Bakery, Ital food at One Stone, our Wadadli Beer - a must-try in Antigua, available at The Bee Hive bar, and we even learn how to make a traditional rum punch at Quin Farara's. The day certainly involved lots of eating, liming and fun. The Eat n Lime Food Tour is perfect for a foodie. You experience 6 food stops, all while learning the background on each location; you take in the history of the city as your guide points out historical sites, and of course you have a great time. For more on the tour go to: / eatnlime