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Chef is holy ground for film foodies, and as demonstrated in a previous episode, has some real culinary chops behind it (courtesy of Roy Choi). I love a good Cubano as much as the next guy, but can some garlic and citrus really elevate my favorite hangover snack into something worthy of a What-About-Bob-Style "mmm"-fest? Music: "And And" by Broke for Free Watch in Spanish here: • Binging con Babish: Cubanos de Chef Recipe: https://www.bingingwithbabish.com/rec... Buy the Plancha featured in this episode at my Amazon affiliate here: http://amzn.to/2nHVR7h Non Amazon affiliate link: http://a.co/j2wWJUD Please support Binging with Babish! Check out my Patreon at / bingingwithbabish - you can get access to bonus videos, special content, and even a custom episode if you give me enough sweet sweet money! Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter