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In this video, we share how to make dairy-free yogurt. Using this dairy-free yogurt, you can then make Persian Kashk, which is similar to a salty and sour whey concentrate, which is used in Persian dishes like Ashe-Reshteh and Kashke-Bademjan. DAIRY-FREE YOGURT (“Maast”) (short video - • Make your own dairy-free yogurt! ) Timestamps: 0:00 Intro 0:22 Make Dairy-Free Yogurt 2:05 Make Persian Kashk 5:29 Taste Test 8:13 Bloopers 3:37 Roll out and cut dough 4:42 Baking tim Ingredients: 32 oz carton plain, unsweetened soy milk (no additives) Vegan probiotic pills - https://amzn.to/42nNvEN Instructions: 1. You will need an instant pot with a cooking time up to 16 hours ** Note - this will reduce to 12 hours once you have a starter and can use 1/2 cup of yogurt instead of probiotic capsules 2. Open 5 probiotic capsules and combine it with the soy milk in the inner pot. Mix well. ** Note - once you make yogurt, you can save 1/2 cup as a starter for your next yogurt in lieu of probiotic capsules 3. Place into the Instant Pot and use the yogurt setting. Set the time to 16 hours! **Note, the time will be 12 hours if using a yogurt starter. 4. Once the time has ended, let cool 30 minutes. 5. Cover with plastic and place in the fridge for at least 3 hours! ** Note - if preparing yogurt to make Kashk, no need to refrigerate. Let sit at room temperature a few hours before following Kashk instructions below. 6. Transfer to a container and enjoy! DAIRY-FREE KASHK Ingredients: Soy Dairy-free yogurt (using recipe above) 1/2 Tbsp salt (more to taste) Instructions: 1. Add the dairy-free yogurt to a medium pot on medium heat. 2. Stir constantly for 30-40 minutes until the yogurt has thickened. 3. Add salt (more to taste) 4. Let cool 15 minutes 5. Add to a small blender to make smoother 6. Use immediately or store in refrigerator (up to 1 week) or freeze until use. Noosh-e-Jan! Enjoy! zoe and elham 👉 Don’t forget to LIKE, COMMENT, & SUBSCRIBE for more vegan Persian recipes! 🥰 🔔 Hit the bell icon so you never miss a new recipe! Equipment in our Vegan Persian Kitchen: *Instant Pot - https://amzn.to/445IQbP *Magic bullet - https://amzn.to/3QVjwO5 *Non-stick pot - https://amzn.to/4iH1V8O 👉 Don’t forget to LIKE, COMMENT, & SUBSCRIBE for more vegan Persian recipes! 🥰 🔔 Hit the bell icon so you never miss a new recipe! STAY CONNECTED 🙋🏻♀️ 👉 Instagram: / plant_basedpersian 👉 Pinterest: / plantbasedpersian As an Amazon Associate, I earn a small commission from qualifying purchases. #dairyfreerecipes #dairyfreeyogurt #persiancooking