No Bake Oreo Cheesecake with CookingAndCrafting скачать в хорошем качестве

No Bake Oreo Cheesecake with CookingAndCrafting

Subscribe & check out my other videos!    / cookingandcrafting   A yummy no bake cheesecake with Oreos in it! 2 1/2 c. Oreo cookie crumbs (two rows) 5 tbsp. butter, melted 2 1/4 c. heavy whipping cream 16 oz. cream cheese, room temperature 2/3 c. sugar 1/2 tsp. salt 2 tsp. vanilla extract 1 tbsp. lemon juice 2 1/2 c. Oreo cookie chunks (two rows) 1/2 c. hot fudge sauce (I used Torani's chocolate sauce) Crushed Oreos You will need two 14 oz. packages of Oreo cookies for this recipe. Take two rows of Oreo cookies and place them in a food processor. Pulse the cookies until they turn into fine crumbs. This should give you about 2 1/2 cups of Oreo cookie crumbs. Take a 9 inch deep Springform pan and spray it with non stick baking spray. Place the cookie crumbs in a bowl along with the butter and stir until well incorporated. Press down until the crust is even. Set aside. In a separate bowl, pour the heavy whipping cream inside. Beat the whipping cream with a standing mixer or a hand held mixer until medium peaks form. Set aside. In another bowl, cream the cream cheese until smooth. Add the sugar, salt, vanilla extract, and lemon juice. And cream just until everything is formed together. Don't over-beat the cream cheese mixture. Combine the cream cheese mixture with the heavy whipping cream and gently fold with a rubber spatula until all ingredients are will formed and mixed. Take another two rows of the Oreos and place in a large Ziploc Bag and beat with a rolling pin just until the cookies have turned into chunks. Now, fold the Oreos into the cream cheese mixture. Pour half the cream cheese mixture in the Springform pan. Take the 1/2 c. hot fudge and pour on top of the first half. With a butter knife, spread the hot fudge around making large swirls. Try not to overdo it because the fudge will begin to blend with the cheesecake mixture. Pour the other half of the cream cheese mixture on top and smooth the top. You can add more crushed Oreos on top to garnish. Place in the refrigerator overnight Please "Like" my video, if you liked it. Like it even if you don't ;) Share! Sharing is caring. Click on the share button so your friends can also enjoy this video. If you enjoyed this recipe or craft and you plan on making it at a later date, the easiest way to access it later is to "Favorite" it. Comment!! By commenting, I get to know who YOU are! Eventually, I end up knowing your name and I feel like that gives us a better bond than an unseen name. You can even just leave me a smiley face because who doesn't love smiley faces? Subscribe! By subscribing, you get all of the videos that I upload after today delivered into your subscription center! It's free and comes with a money back guarantee! Subscribe here: http://bit.ly/12Lkz6X If you go to http://tinyurl.com/kc2f4vc , you can put a check mark in front of "CookingandCrafting" and check the box for "email with new uploads", you will receive an email the minute I upload a video. How sweet is that function? Facebook: http://tinyurl.com/km4fz98 Pinterest: http://tinyurl.com/kgooof5 Instagram: http://tinyurl.com/l2wmdbr Google Plus: http://tinyurl.com/oyylaon My other channel, where I vlog and take you OTG (on the go!!) around Hawaii and on trips with me: http://tinyurl.com/lagmt3r Playlists to all of my videos: http://tinyurl.com/lp2fgvz Please check out my bestie YT friend, Tammy (yoyomax12): http://tinyurl.com/3vzgpca Tammy and I have been friends for many years and met here on YouTube! Since then we have met up in real life many times. You will LOVE her tutorials and learn how to decorate cupcakes better than most bakeries do. She lives in Canada, but I really wish she lived next door. Lastly, smile! I like it when you smile :)