Mayonnaise Recipe | How to make Mayonnaise скачать в хорошем качестве

Mayonnaise Recipe | How to make Mayonnaise

I'm sharing with you how to make Mayonnaise. This Mayonnaise Recipe is so simple and easy to make yourself with a bowl and a whisk or a stick blender. SUBSCRIBE for new videos every Sunday http://bit.ly/carinayt If you would like to learn how to make Mayonnaise then just follow this Mayonnaise Recipe. Get the full recipe for Mayonnaise http://recipesbycarina.com/mayonnaise... More Kitchen Basic Recipes    • Buttercream Icing Recipe / How to Make Per...   If you like this video and found it helpful don't forget to thumbs it up and subscribe for more recipe videos! I am always on the lookout for more ideas so if you have any requests please leave me a comment below letting me know what you would like to see. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ ABOUT Welcome to Recipes by Carina! I'm a professionally trained Chef, amateur food photographer, and a lover of creating videos! Food, cooking, and baking is my passion, time spent in the kitchen is my favourite thing to do. I love creating recipes just as much as making old classics. If you're wanting to learn how to cook I'm here to teach you, from easy and simple recipes to others that are more advanced. If you have any requests for recipes you would like to see on my channel let me know. Happy cooking! _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ SHARE YOUR PHOTOS WITH ME INSTAGRAM   / recipesbycarina   FACEBOOK   / recipesbycarina   PINTEREST   / recipesbycarina   EMAIL [email protected] _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ EQUIPMENT FOR THIS RECIPE Mixing Bowl https://amzn.to/2Y4L2w6 Measuring Cups https://amzn.to/2O8v3s6 Whisk https://amzn.to/2UEPcIH _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ MAYONNAISE RECIPE Ingredients 1 Egg Yolk 1 Tbsp Dijon Mustard 1 tsp White Vinegar 1 Cup / 250ml Neutral Oil (canola, vegetable, grapeseed) 1 Tbsp Lemon Juice 1 tsp Salt Instructions Whisk together the egg yolk, dijon mustard, and vinegar in a mixing bowl until combined. Slowly stream in the oil while continuing to whisk. The sauce will begin to thicken and pale in colour. Add the lemon juice and salt and whisk to combine. Notes Keep the mayonnaise in an airtight container in the fridge for up to 2 weeks. Add garlic to make aioli and capers + pickles to make tartar sauce. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ MY FAVORITE COOKING EQUIPMENT Chopping Board http://amzn.to/1UTwTfF Chefs Knife http://amzn.to/1UTx0bl Piping Bag http://amzn.to/1MRnrSv Piping Tips http://amzn.to/1MRnyxh Stand Mixer http://amzn.to/1SljeYV Hand Mixer http://amzn.to/1UTxcas Blender http://amzn.to/1WWfb9r _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ CAMERA EQUIPMENT I USE CAMERA http://amzn.to/1Us4zBh LENS http://amzn.to/21SnzYN LENS http://amzn.to/1Us4FJ2 TRIPOD http://amzn.to/1pZYrE3 EDITING SOFTWARE http://www.apple.com/final-cut-pro/ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ Disclaimer - Some of these may be affiliated links.