Chicken Manchurian with Egg Fried Rice | Restaurant-Style Recipe скачать в хорошем качестве

Chicken Manchurian with Egg Fried Rice | Restaurant-Style Recipe

Chicken Manchurian with Egg Fried Rice | Restaurant-Style Recipe Chicken Manchurian with Egg Fried Rice Ingredients for Chicken Marination: Chicken boneless (cubes) 800 g Shan Ginger Garlic Paste 1 tbsp Egg 1 Corn flour 1/4 cup Chili sauce 1 tbsp White pepper powder 1 tsp Salt 1 tsp Oil (for frying) as required Ingredients for Chicken Manchurian: Oil 3 tbsp Shan Ginger Garlic Paste 1 tbsp Tomato ketchup 1 ½ cup Soy sauce 1 tbsp Chili sauce 2 tbsp White pepper powder 1 tsp Sugar 1 tsp Black pepper powder 1 tsp Chicken stock 2 cups Slurry (cornstarch 3 tbsp + water 1/4 cup) Fried chicken Sesame seeds (for garnishing) Green onion (chopped) for garnishing Ingredients for Scrambled Eggs: Oil 2 tbsp Beaten eggs 2 Ingredients for Egg Fried Rice: Oil 2 tbsp Shan Ginger Garlic Paste 1 tbsp Carrot (chopped) 1 cup Capsicum (chopped) 1 cup Boiled rice 3 cups Black pepper powder 1 tsp Salt 1 tsp Green onion (chopped) 1/2 cup Rukhsana’s UK Life Helping you to remember those Cooking Vlogs Family Vlogs My Routine Like and Subscribe for me