របៀបធ្វើនំបត់ស្លឹកស្រស់ ឬ នំកន្សែងស្រស់ | How to Make Mung Bean Cake - Khmer Traditional Cake скачать в хорошем качестве

របៀបធ្វើនំបត់ស្លឹកស្រស់ ឬ នំកន្សែងស្រស់ | How to Make Mung Bean Cake - Khmer Traditional Cake

វិធីធ្វើនំបត់ស្លឹកស្រស់ ឬ នំកន្សែងស្រស់ How to Make Mung Bean Cake - Khmer Traditional Cake គ្រឿងផ្សំ - Ingredients ម្សៅសណ្តែក - Mung Bean Starch ( 2/3 Cup) សណ្តែកបាយ - Mung Bean ( 350g) ដំណាប់ត្រឡាច - Sweet dried Winter Melon ( 150g) ស្ករស - Sugar ( 70g/ To Taste) អំបិល - A pinch of salt ខ្ទិះដូង - Coconut Milk ( 100ml) ផ្កាម្លិះ - Jasmine ( 30g) ស្លឹកចេក - Banana Leaves ទឹក - Water ( 6 Cups) For more videos, go to https://www.youtube.com/c/niyeayfoods... Subscribe me at    / niyeayfoods   ========= Thank You ========= Niyeay Foods is for sharing food recipe, cooking tips, cooking recipe, cooking tutorials on how to cook Khmer food, Asian food and how to make desserts for all the food lovers :) It also complies my experiences, food preference, and the best way to make delicious food, showing step by step on how to make great tasty food. There are other videos to entertain you as well like food trips and other local food and best khmer street food interests. Hope you all like the videos and don't forget to leave comments below the videos you like. Thank you so much! Enjoy all my videos :) #NiyeayFoods #KhmerCooking #EasyRecipe #CookingChannel​ #របៀបធ្វើម្ហូប #វីធីធ្វើម្ហូប