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इस होली रसमलाई मालपुआ भूल जायेंगे जब 3कप दूध ब्रेड से ये मीठा बनाएंगे | BREAD CUSTARD RECIPE #BREAD CUSTARD RECIPE #Easy Dessert with Only Milk and Bread # Indian Dessert Recipe Welcome to Archana’s Kitchen where I share honest, simple, and tasty recipes that anyone can make at home. Today’s recipe is a unique 4-in-1 Indian dessert that combines the rich flavors of Rasmalai, Shahi Tukda, Custard, and Rabri in one beautiful sweet dish. In this recipe, we prepare soft bread “gujiyas” stuffed with a creamy malai filling and then soak them in silky vanilla custard. The result is a royal-style dessert that looks festive but is very easy to make at home. If you have leftover bread and milk at home, this dessert with bread is the best way to turn them into something special. No complicated steps, no expensive ingredients — just simple home-style cooking with full taste and love. This easy Indian dessert recipe is perfect for: • Festivals • Kitty parties • Family gatherings • Special guests • Or whenever you crave something sweet Why You’ll Love This Bread Custard Recipe: ✔ Made with only milk and bread ✔ Easy dessert recipe at home ✔ Perfect for beginners ✔ Budget-friendly sweet dish ✔ No oven required ✔ Creamy, soft, and melt-in-mouth On my channel Archana Mishra – Feel Like Home, I always try to share recipes that solve your daily question — “Aaj kya meetha banayein?” This bread custard sweet is one more simple solution for your kitchen. If you enjoy easy dessert recipes, Indian sweets, and simple home-style cooking, make sure to subscribe and stay connected. Your support motivates me to keep sharing honest and practical recipes for every home. Try this Bread Custard Dessert and share your feedback in the comments. I would love to know how it turned out in your kitchen. Archana’s Kitchen 💛 #BREAD CUSTARD RECIPE #Easy Dessert with Only Milk and Bread # Indian Dessert Recipe