CRAZY EXPENSIVE GOLD GELATO + How Traditional Italian Gelato Is Made скачать в хорошем качестве

CRAZY EXPENSIVE GOLD GELATO + How Traditional Italian Gelato Is Made

The gelato at Mokambo Gelateria in Ruvo di Puglia is no joke! Thanks to Bryan, a member of my Patreon community, for this video! If you enjoy my videos, join my PATREON community, The Quirky Club!:   / katiequinn   Mokambo makes an epic gold-covered saffron gelato that is priced at 70 Euro! The gelato at Mokambo is made in the traditional Italian method, by a fourth generation gelato artisan. Watch the video to see what it's all about, and how Mokambo makes their extraordinary -- indeed, unforgettable -- gelato flavors. MOKAMBO GELATERIA YOUTUBE:    / @mokambogelateria   MOKAMBO GELATERIA INSTAGRAM: @mokambogelateria SUBSCRIBE to my monthly newsletter: http://eepurl.com/dNtAx2 Never miss a video when I upload! SUBSCRIBE to my channel: https://cutt.ly/gkwFgM3 INSTAGRAM // @qkatie PODCAST // Keep It Quirky: www.keepitquirkypodcast.com FOR MORE INFO // www.katie-quinn.com A bit about me: My name is Katie Quinn and I'm a video journalist, writer, and food enthusiast living in southern Italy. On this channel I make videos about life, travel and delicious things. I post every week, and of course, I #keepitquirky :)