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In this exclusive interview with TravelDailyNews Asia-Pacific, Jay Sudhakaran, General Manager of Movenpick Bangkok Sukhumvit 15, discusses how the hotel stands out in Bangkok's competitive hospitality market. Learn how Movenpick blends Swiss hospitality with sustainability initiatives to enhance guest experiences, attract a diverse range of travellers, and maintain a strong brand presence post-COVID. Sudhakaran also shares insights on the future of tourism in Thailand, including the impact of airport expansions and the hotel’s preparation for the growing demand. Discover Movenpick’s eco-friendly innovations, from eliminating single-use plastics to energy-saving initiatives. 00:45 With new hotels and concepts emerging frequently in Bangkok, how does Movenpick Sukhumvit 15 differentiate its services and position itself to stay competitive? 04:02 What strategies is your hotel implementing to support sustainable tourism? 07:10 Can you tell me about the geographical mix of your customer base and which markets you are currently targeting the most? 09:00 Given the challenges in finding quality staff, especially post-COVID, how do you manage and maintain a high level of service? 10:50 As tourism continues to evolve, especially after COVID, how have guest expectations changed, and what new trends are you observing in the traveler profile? 13:28 With Thailand planning to expand its airport capacity significantly, how do you foresee the future of the hospitality industry in the country, and how is your hotel preparing for this growth? Read the article here: https://www.traveldailynews.asia/colu... #MovenpickBangkok #SustainableTravel #SwissHospitality #JaySudhakaran #TravelDailyNews #BangkokHotels #EcoFriendlyHotels #HospitalityIndustry #TravelInnovation #SustainableTourism #AccorHotels #ThailandTourism #TravelInsights