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Bring the taste of Pampanga to your home with this creamy Sipo Egg recipe! 🍳🍤This Filipino dish is made with quail eggs, shrimp, veggies, luncheon meat, and all-purpose cream – creating a rich and flavorful ulam that’s perfect with rice. In this vlog, Mav (my husband) cooks his version of Sipo Egg, a dish that’s both comforting and easy to make. Whether you’re new to Filipino cooking or just craving something creamy and comforting, this recipe will surely win your family’s hearts. Just a quick note: We’re not professional chefs—just a busy working couple with a little one at home who loves to share the meals we cook for our family. 📌Ingredients used: 1 tablespoon cooking oil (we used coconut oil) Butter Small can of luncheon meat 1/2 kilo of shrimp 24 pcs quail eggs Garlic Onion Turnip Carrot 1 can of corn kernels Green peas Shrimp broth 1 pack (250ml) of all-purpose cream Salt & pepper Parsley flakes (optional) 👍 Don’t forget to like, comment, and subscribe if you love easy Filipino home-cooked meals! More dishes coming soon. #sipoegg #easyrecipe #filipinodish #comfortfood –––––––––––––––––––––––––––––– Music: Sol by Luke Bergs, Waesto & AgusAlvarez / bergscloud License: Creative Commons — Attribution 3.0 Unported — CC BY 3.0 Free Download / Stream: https://www.audiolibrary.com.co/luke-... Music promoted by Audio Library: • Smooth, Electronic, Jazz No Copyright Musi... ––––––––––––––––––––––––––––––