Falafel | Falafel Recipe| How to make Falafel | Arabic Food | Dubai food | Middle East Food скачать в хорошем качестве

Falafel | Falafel Recipe| How to make Falafel | Arabic Food | Dubai food | Middle East Food

Falafel is made from fava beans or chickpeas, or a combination of the two. The use of chickpeas is predominant in most Middle Eastern countries. The dish is usually made with chickpeas in Syria, Lebanon, Jordan, Israel, and Palestine. This version is the most popular in the West. The Egyptian variety uses only fava beans. When chickpeas are used, they are not cooked prior to use (cooking the chickpeas will cause the falafel to fall apart, requiring adding some flour to use as a binder). Instead, they are soaked (sometimes with baking soda) overnight, then ground together with various ingredients such as parsley, scallions, and garlic. Spices such as cumin and coriander are often added to the beans for added flavor. The dried fava beans are soaked in water and then stone-ground with leek, parsley, green coriander, cumin, and dry coriander. The mixture is shaped into balls or patties. This can be done by hand or with a tool called an aleb falafel (falafel mold). The mixture is usually deep-fried, or it can be oven-baked. When not served alone, falafel is often served with flat or unleavened bread When it is wrapped within lafa or stuffed in a hollow pita. Tomatoes, lettuce, cucumbers, and other garnishes can be added. Falafel is commonly accompanied by tahini. Falafel is typically ball-shaped but is sometimes made in other shapes, particularly doughnut-shaped. The inside of falafel maybe green (from green herbs such as parsley or green onion), or tan. #falafel #arabic #tasty link for hummus:-    • BEIRUTI HUMMUS | HUMMUS | HOW TO MAKE HUMM...   Link for Fatoush:-    • FATTOUSH | HEALTHY SALAD | ARABIC SALAD   Background Music BY : BeatbyShahed    / djshahmoneybeatz     / beatbyshahed     / djshahmoneybeatz     / imshahed