Why Millions of Aussies Order Pub Style Chicken Parmigiana скачать в хорошем качестве

Why Millions of Aussies Order Pub Style Chicken Parmigiana

One of the most beloved meals in Australian pubs, the Chicken Parmigiana, or “Parma” as Aussies call it, is a golden-crisp masterpiece. It's usually what I order at a pub and serves are never small. This Aussie pub classic is smothered in rich Napoli sauce, topped with ham to keep the crispy panko coating from going soggy, and finished with a blanket of melted cheese. It’s always served with thick-cut, chips (fries) and sometimes triple-fried for that perfect crunch and a well-dressed salad to balance the indulgence. Aussies love pairing it with a large ice-cold beer (schooner) or three, it’s practically a tradition! Whether you're making it at home or visiting Australia, this dish is a must-try. How do you think it compares to the original Italian version? 👉 Get this written recipe here: https://recipe30.com/aussie-chicken-p... 👉 Check out my favourite kitchen tools (affiliate): https://amzn.to/4gjGmtz 👉 Follow me on Instagram:   / recipe30   👉 Follow me on Facebook:   / recipe30   Want to mail me something? Fan mail and products MAILING ADDRESS: RECIPE30 PO BOX 416 MOUNT MARTHA 3934 VICTORIA AUSTRALIA