Cryoextraction or Noble Rot? ❄️ скачать в хорошем качестве

Cryoextraction or Noble Rot? ❄️

Cryoextraction or Noble Rot? ❄️ Discover the fascinating world of sweet wines! ✨ Have you ever wondered how to achieve that extraordinary sugar concentration? Two incredible techniques reveal the secret: one natural and one artificial. We've already talked about noble rot, but today we introduce you to Selective Cryoextraction. This technique, which can be natural (Ice Wine) or artificial (freezing in cold storage), separates the frozen water from the sugars and acids of the grape cluster, obtaining an intensely concentrated must. While noble rot adds its distinctive notes, Cryoextraction preserves the aromatic purity of the fruit. Two different paths, but both lead to a true elixir of sweetness! Want to discover more secrets of the most creative winemaking? Stay tuned for our upcoming videos and immerse yourself with us in the art of producing extraordinary wines! 🍇🥂 #cryoextration #sweetwines #noblerot #icewine #syllaby #ia #fyp