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1960s BUDGET RECIPES - Want Easy Low Cost Dinners? Watch This!

Vintage Cookbooks can be an amazing resource if you're figuring out how to save money on food! This week's 1960s Budget Recipes are from Dollar Dinners Made Easy with Dairy Foods. ITEMS FROM THIS VIDEO Twist Whisk https://amzn.to/4hjsqQr GIR Silicone Spatula https://amzn.to/40glmxo All-Clad Non Stick Fry Pans https://amzn.to/3DZSMc3 Ground Meat Chopper https://amzn.to/40ACUWq Box Grater with Storage Container https://amzn.to/3WnQ5ao OXO Cold Brew Maker https://amzn.to/3E4DYZJ OTHER VIDEOS YOU MIGHT ENJOY 1960s Cookbooks and Recipes https://bit.ly/3P90wdF Vintage Budget Recipes playlist https://bit.ly/42kQcaD ------------------------------ PATREON:   / cookingallthebooks   INSTAGRAM: instagram.com/_cookingthebooks_ FACEBOOK:   / cookingallthebooks   WEBSITE: https://www.cookingthebooks.net/ ------------------------------ BEEF 'N CHEESE BAR-B-QUE 2Tbsp butter (.25c) 1/4c minced onion (.17c) 3/4lb ground beef ($3.47) 2Tbsp flour (.02c) 1Tbsp sugar (.04c) 1/8tsp ground cloves (.02c) 1/4tsp dry mustard (.03c) dash of pepper (.01c) 1Tbsp Worcestershire sauce (.06c) 2Tbsp water 1c shredded cheddar cheese ($1.12) 4 sandwich buns, buttered and toasted (.73c) In skillet melt butter. Add onion and ground beef; sauté until onions are tender and beef is browned. Stir in flour, sugar, cloves, mustard and pepper; add Worcestershire sauce, water and cheese. Heat stirring constantly, until mixture is slightly thickened and cheese is melted. Spoon mixture onto hot, buttered buns and serve immediately. Makes 4 servings, $1.48 per serving. TUNA AU GRATIN 1 - 9oz can tuna ($1.76) 1/2c cottage cheese (.49c) 5 slices bread, cut into cubes (.35c) 2Tbsp butter (.25c) 3Tbsp flour (.03c) 1tsp paprika (.04c) 1 1/2c milk (.30c) 1/2c shredded cheddar cheese (.56c) 2Tbsp butter, melted (.25c) Combine tuna, cottage cheese and half of bread cubes, reserving the remaining cubes for topping. Spread tuna mixture in bottom of 1 1/4qt baking dish or 4 individual 1 cup casseroles. In saucepan melt butter; blend in flour and paprika to form a smooth paste. Add milk; heat, stirring constantly, until mixture thickens. Add cheese; continue heating stirring constantly, until cheese melts. Pour sauce over tuna mixture; top with reserved bread cubes. Pour melted butter over bread. Bake at 350 for 25 to 30 minutes. Makes 4 servings, $1.01 per serving SPAGHETTI BAKE 2Tbsp butter (.25c) 1/4c minced onion (.17c) 1/2lb ground beef ($2.32) 1/2tsp salt (.01c) dash of pepper (.01c) 1/4tsp basil (.03c) 1/8tsp garlic powder (.01c) 8oz tomato sauce (.48c) 4oz spaghetti (.25c) 1c cottage cheese (.98c) In saucepan melt butter. Add onion and ground beef; sauté until onion is tender and meat is browned. Stir in salt, pepper, basil, garlic powder and tomato sauce. Cook spaghetti according to package directions; drain and combine with cottage cheese. Place half of spaghetti in a 1 quart casserole; Top with half of meat sauce. Repeat. Bake at 350 for 25 to 30 mins. Makes 4 servings, $1.13 per serving. ------------------------------ TIMESTAMPS 0:00 Intro 1:05 Beef 'n Cheese Bar-B-Que 8:02 Tuna Au Gratin 16:01 Spaghetti Bake 24:26 Cookbook Chat - Dollar Dinners Made Easy with Dairy Foods ----------------------------- MY FAV KITCHEN GEAR - seriously, I use this stuff ALL the time: Twist Whisk: https://amzn.to/3tDvFPo Geometry kitchen towels: https://www.geometry.house/?ref=AnnaB15 - use my link for 15% off! 1/4 Sheet Pans (to hold my prepped ingredients!): https://amzn.to/46S9IKE Ove Glove: https://amzn.to/3CkmyV5 Small offset spatula: https://amzn.to/3GB9Rb7 OXO Mini Angled Measuring Cup: https://amzn.to/3Gx2osz GIR Silicone Spatula: https://amzn.to/3ImvNIs ------------------------------ DISCLAIMER: Links included above may be affiliate links. If you purchase a product or service with the links that I provide I may receive a small commission. You are not required to click through any of my links, and there is no additional cost to you.