Shojiro Hamono by 5th Blacksmith - Japanese chef's knives in Chiba JAPAN скачать в хорошем качестве

Shojiro Hamono by 5th Blacksmith - Japanese chef's knives in Chiba JAPAN

https://www.hocho-knife.com/shojiro/ Shojiro has its factory at Narita in Chiba Prefecture, and Yoichiro Ishizuka is the fifth generation of Shojiro. Going back in time, the first generation was a swordsmith. The traditional manufacturing method, called "Sohi-zukuri," originates from the Japanese sword-making technique, in which a blacksmith manipulates metal and fire to form the blade, which requires a high level of craftsmanship.Yoichiro also shapes the curves of his kitchen knives by beating a lump of iron. He does not use a mold at all. He creates blades that, once in the hands of a customer, they say, "I can't use anything else anymore." *The movie is quoted from TOKYO teshigoto brand with approval of Shojiro.