Bolo de Café/ Coffee cake скачать в хорошем качестве

Bolo de Café/ Coffee cake

BOLO DE CAFÉ NA BIMBY-COFFEE CAKE ON THE THERMOMIX #bolodecafe #coffeecake #bimby #thermomix Ola bemvindos ao canal! Receita de hoje e um Bolo de cafe, que retirei da teleculinaria e adaptei a Bimby, e fiz algumas alteracoes nas quantidades, e usei óleo no lugar de manteiga. Espero que gostem , e Obrigada por assistirem ao video. Ingredientes: Bimby mode 350 grs de acucar 300 grs de farinha 125 grs de oleo 4 ovos 2 colheres de sopa de cafe instantaneo 3 colheres de sopa de natas ou leite 3 colheres de sopa de agua quente Modo tradicional Bolo de café 2 cups de açúcar (350 grs) 2 cups de farinha ( 300grs) 4 ovos 3/4 cup de óleo 2 tbsp de café instantâneo 3 tbsp de natas ou leite 3 tbsp água quente 2 tsp de fermento Glacé de cafe: 120 grs de açúcar (1/2 cup) 2 colheres de sopa de café instantâneo 1 colher de sopa de manteiga Bater-se o açúcar com os ovos até obter um creme fofo, depois adicione o óleo e bate mais um pouco. Dissolve o café na água quente e misture as natas ou o leite e adicione ao preparado anterior, peneire a farinha com o fermento e adicione a massa envolva bem. Verta numa forma untada com manteiga e polvilhada com farinha e leve ao forno nos 350 graus entre 45 - 50 minutos. Deixe arrefecer desenforme e polvilhe com Icing sugar ou forre com o glacé de café: Tradicional mode Coffee cake 2 cups of sugar 2 cups of flour 4 eggs 3/4 cup of oil 2 tbsp of instant coffee 3 tbsp of cream or milk 3 tbsp hot water 2 tsp of baking powder Beat the sugar with the eggs until you get a fluffy cream, then add the oil and beat a little more. Dissolve the coffee in hot water and mix the cream or milk and add to the previous preparation, sift the flour with the yeast and add the dough, mix well. Pour into a pan greased with butter and sprinkled with flour and bake at 350 degrees for 45 - 50 minutes. Allow to cool, unmold and sprinkle with Icing sugar Or cover with the coffee frosting. Hello, welcome to the channel! Today's recipe and a coffee cake, which I took from the teleculinaria and adapted to Thermomix, and made some changes to the quantities, and I used oil instead of butter. Hope you like it, and Thanks for watching the video Thermomix mode Ingredients: 350 grams of sugar 300 g of flour 125 grams of oil 4 eggs 2 tablespoons of instant coffee 3 tablespoons of cream or milk 3 tablespoons of hot water