Beetroot Barfi Recipe | Healthy & Tasty Indian Sweet | Easy Mithai Recipe скачать в хорошем качестве

Beetroot Barfi Recipe | Healthy & Tasty Indian Sweet | Easy Mithai Recipe

Learn how to make healthy and colorful Beetroot Barfi at home! This easy Indian sweet is perfect for festivals or simple celebrations. 🌸 Ingredients: Beetroot, Khoya, sugar, Coconut, Ghee 🍲 Steps to Make Beetroot Barfi: 1. Grate the beetroot 2. Heat ghee in a kadhai 3. Add grated beetroot and sauté for a few minutes 4. Let it cook until the raw smell goes away 5. Add khoya and mix well 6. Add sugar and stir until it melts 7. Add grated coconut and mix everything 8. Cover with a lid and cook for a few minutes 9. Transfer the mixture to a greased plate 10. Keep it in the fridge for 1 hour to set 11. Garnish with coconut, cut into pieces, and serve! 🎥 Watch the full video for complete tips & tricks! 📍 Follow step-by-step with tips Don’t forget to Like 👍, Comment 💬, and Subscribe 🔔 for more such homemade recipes! #BeetrootBarfi #IndianSweets #EasyRecipes #HomemadeMithai