From Sydney to Arizona: The Artisanal Coffee Revolution with Mark Meyer скачать в хорошем качестве

From Sydney to Arizona: The Artisanal Coffee Revolution with Mark Meyer

Join us on a global coffee adventure as Mark Meyer brings his Australian third-wave expertise straight to Scottsdale’s Royal Coffee Bar! 🌎☕️ In this episode, you’ll discover: • Espresso Mastery: Why a 2.25 ratio (20.5 g in → 46 g out) is the secret to velvety shots • Barista Hacks: Precise dosing with a scale, puck leveling and perfect tamping for consistent crema • Specialty Brews: The art behind iced lattes, cold brews and dirty chais—and when to order each • Culture Clash: How Australian coffee tradition is transforming Arizona’s café scene • Community & Events: Sneak peeks at our pop-ups with the Grimaldi Group and our upcoming grand opening Whether you’re a home barista chasing that perfect shot or a coffee lover curious about specialty craft, this video is packed with the tips and stories you need. 👉 Hit PLAY and start brewing like a pro! 🔔 Don’t forget to Like, Subscribe, and Comment below with your thoughts or questions! — Follow Royal Coffee Bar Instagram •   / royalcoffeebaraz   _ Connect with Juan Avila Instagram:   / anavilahome   Follow The Grimaldo Group Instagram • @thegrimaldogroup (  / thegrimaldogroup  ) TikTok • @thegrimaldogroup (  / thegrimaldogroup  ) Facebook • @thegrimaldogroupre (  / thegrimaldogroupre  ) #RoyalCoffeeBar #ThirdWaveCoffee #EspressoTips #BaristaHacks #SpecialtyCoffee #CoffeeCulture #ScottsdaleCoffee