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Well, I learned A LOT!! I believe all of my cheese would have been good IF I would have brought them into the house fridge after 6 month cure!! Fyi , I did NOT get sick from eating my homemade cheese, on the contrary, I felt better after this video...maybe the cultures helped lol :) Tell me your experience with making cheese or your goals for 2025!!! My all-natural skincare made right here on the farm! http://www.thepinkhippieco.com Check out Jennifer the Milk Slinger Channel @jmilkslinger My first cheese I will make this year from our goat milk is called a farmer cheddar cheese I watched from @Ruthannzimm(love her channel and her heart!!) I definitely won't be aging my cheese as long as these were! Be sure to subscribe to see how I do!! I hope it encourages you! God Bless!! jc