How to make a BAKEWELL TART | Classic British Tart Recipe скачать в хорошем качестве

How to make a BAKEWELL TART | Classic British Tart Recipe

The one where Matt is a delicious tart... erm... makes a delicious Bakewell Tart. If you want to learn how to make this classic British tart, with layers of frangipane and delcioius jam and flaky shortcrust pastry, then this detailed recipe will have you making a perfect Bakewell Tart every single time. Intro ends at: 1:18 Full recipe at: https://www.bigfriendlygrub.co.uk/bak... *************************************************** Ingredients - will fill a 10" tart tin For the Sweet Shortcrust Pastry: 250g Plain Flour 125g Unsalted Butter, very cold 50g Icing Sugar 2 x Egg Yolks 2 tbsp Milk For the Frangipane filling: 150g Ground Almonds 2 Tbsp Plain Flour 1/2 Tsp Baking Powder 1 tsp Almond Extract 125g Unsalted Butter, at room temperature 125g Caster Sugar 2 x Eggs Raspberry Jam (cherry or strawberry will work too) Flaked Almonds For the Lemon Icing: 5 Tbsp Icing Sugar 2 Tbsp Lemon Juice Preheat oven at 180°C/350°F/Gas Mark 4. *************************************************** TWITTER -   / bigfriendlygrub   INSTAGRAM -   / bigfriendlygrub   WEBSITE - http://www.bigfriendlygrub.co.uk *************************************************** #bigfriendlygrub #bfg #food #baking #cooking