Magdalen Islands SEAFOOD TOUR 🦞 What to Eat in Canada скачать в хорошем качестве

Magdalen Islands SEAFOOD TOUR 🦞 What to Eat in Canada

Canada's best seafood on tiny islands but a local secret. Easy to reach if you know where to go. The Magdalen Islands, known as Îles de la Madeleine in French and Munagesunok (islands beat by the waves) in Mi'kmaq, form a remote archipelago of eight islands in the Gulf of St. Lawrence. This secret spot offers amazing seafood, stunning landscapes and rich Acadian culture just 85 kilometers from end to end. PLANNING A TRIP? Get all the details, including a downloadable PDF at https://www.baconismagic.ca/canada/ma... This was a dream come true for me. I have been speaking with the amazing crew at Quebec maritime Tourisme Îles de la Madeleine for YEARS to work together and we finally made it happen. They did not tell me where to go but suggested spots they knew I would love. You can find them at: https://www.quebecmaritime.ca/en/disc... https://www.tourismeilesdelamadeleine... The gorgeous background image from this thumbnail is credited to Mathieu Dupuis/Le Québec maritime. HAVRE AUBERT Start your journey at La Grave, the historic settlement area where Acadians expelled from Nova Scotia in 1755 first landed. The island hosts an annual sandcastle competition each summer. Café de la Grave - The island's most popular restaurant featuring live music, antique décor, and the must-try pot en pot (Acadian seafood chowder with flaky pastry crust). Reservations recommended during high season. CAP AUX MEULES The largest populated island (2,500+ residents) serves as the main arrival point by ferry and administrative hub. Despite its size, stunning landscapes await beyond the town center. Café L'Illot - Cozy café serving specialty drinks including the "Canadiano" Boulangerie Madelon - Popular bakery known for exceptional clam chowder and fresh sourdough bread Mon P'tit Bonheur aux Îles - Artisan bakery and local products shop featuring choux pastries and regional specialties Dinner Recommendations: Au P'tit Capitane - Local greasy spoon favorite (expect lineups that move quickly) Quai 360 - Upscale seafood including flash-fried oysters in parmesan cream and scallops carbonara Restaurant Eva - Fine dining with harbor views at Site de la Côte, featuring seasonal menus and seal tataki HAVRE AUX MAISONS A foodie paradise with rolling green hills, red sandstone cliffs, and colorful houses. Home to the airport and numerous specialty food producers. Alcyon - Family-run sea salt company (since 2022) producing fine and flaked sea salts, including spicy maple variety Le Fumoir d'Antan - Traditional smokehouse offering dried herring fillets, smoked herring, and seal pepperettes Fromagerie Pied de Vent - Famous local cheese producer with working museum showcasing traditional cheesemaking Fruits de Mer - Fish shop and eatery serving exceptional lobster rolls and seal rillettes Cindy Hook Café - Coffee shop near South Dune Beach South Dune Beach - Features dramatic red sandstone cliffs and soft white sand. Check tide times for optimal cave exploration. POINTE AUX LOUPS The smallest inhabited island with only 50 homes, offering pristine white sand dune beaches. Swimming can be dangerous due to strong currents. GROSSE ÎLE Home to fewer than 500 residents and Quebec's only salt mine. Features Pointe de l'Est National Wildlife Area, popular with birdwatchers. Old Harry Beach - Local swimming favorite with calm waters and seasonal wooden walkway access Little Red School House - Historic site with English community exhibit Grandma's Bakery - Heritage recipe treats and baked goods GRAND ENTREE Quebec's official lobster capital with 600+ residents. Witness 100 lobster boats departing at dawn from the wharf during lobster season. Buvette de la Sirène - Marina restaurant popular with locals and tourists, serving exceptional fish and chips with fresh-caught cod, plus house-made desserts including coconut pineapple cake La Salicorne - Community-based tourism inn offering accommodations, daily activities, restaurant, and the Seal Interpretation Center. Employs 160 locals and promotes East Island culture. Features educational exhibits on seal hunting history and serves traditional seal dishes. 💖 HOW I TRAVELED HERE + WHERE I STAYED & OTHER DETAILS 💖 you can help support the channel using my affiliate links at no extra charge to you! 💰 BANKING: I travel non-stop and I use Wise as my primary bank card to pay the lowest fees and best transaction rates. To get the first transfer free use my referral code here: https://wise.com/invite/ihpc/ayngelinab You can also support my work at   / ayngelina   where I share tips that don't make it into videos and behind the scenes content. // GET THE BEST FOOD + TRAVEL TIPS // SUBSCRIBE: http://bit.ly/FoodTravelNews // MORE ABOUT ME!// Instagram:   / ayngelina​​​​​   Facebook:   / baconismagic   Blog: https://www.baconismagic.ca #Canada #quebec