Achari Baigan & Chicken Wali Daal | Shireen Anwar | Masala Mornings | 25 July 2025 | Masala TV скачать в хорошем качестве

Achari Baigan & Chicken Wali Daal | Shireen Anwar | Masala Mornings | 25 July 2025 | Masala TV

Subscribe to Masala TV Recipes here: https://bit.ly/MasalaTV In this delicious episode of Masala Mornings, Chef Shireen Anwar brings together two comforting desi favorites—Achari Baigan 🍆🥒 bursting with tangy pickle-style spices, and Chicken Wali Daal 🐔🍲 packed with protein and hearty flavor. Whether you’re cooking for family or craving something desi and soulful, this combo will surely hit the spot! 📅 Aired: 25 July 2025 👩‍🍳 Host: Shireen Anwar 🍽️ Show: Masala Mornings 🎬 Channel: Masala TV ACHARI BAINGAN Ingredients Eggplant ½ kg round ones Onion 1 large sliced brown Tomatoes 2 Oil ½ cup Salt 1 tsp Turmeric ½ tsp Chili powder 1 tsp heaped Ginger garlic paste 1 tsp Tamarind pulp ¼ cup Green chilies 6 large ones Achari masala as required Chopped coriander leaves 2 tbsp Ingredients for Temper Curry leaves a handful White cumin seeds 1 tsp METHOD Give cuts on brinjals keep aside in salted water, remove from water, fill the cuts with achari masala. Heat add curry leaves, cumin seeds, ½ cup water, ginger garlic paste, onion brown, fry till soft, add tomatoes, dry seasonings, fry well, add ¼ cup water, cook till oil comes on top, add brinjals, green chilies, leave it on dum, when brinjals tender, remove, serve with chopped coriander leaves. Chicken Wali Daal Ingredients: Chicken (16 pieces) 1 kg Gram lentil (boiled) 250 gram Oil half cup Clarified butter 3 tbsp Cinnamon 1 stick Cloves 4 Onions (chopped) 2 Lemon juice quarter cup Garlic chopped 1 tbsp Ginger (finely chopped) 1 tbsp Tomatoes 3 Chili powder 2 tsp Turmeric half tsp Allspice 1 tsp Coriander leaves (chopped) 1 tbsp Green chilies (chopped) 1 tbsp Method: Heat oil and clarified butter add clove and cinnamon with chopped onion, garlic. Fry till onions lightly golden add chicken fry for 5 min add choperized tomatoes and dry seasonings fry till oils come on top. Add 1 cup water cover and cook till chicken tender. Open add boiled daal lemon juice, chopped coriander and green chilies cover and cook till done serve hot with Roti. #AchariBaigan #ChickenDaal #ShireenAnwar #MasalaMornings #MasalaTV #DesiComfortFood #VegetarianAndNonVegCombo #EasyPakistaniRecipes #PickleSpicedEggplant #FoodRecipes #masalareciped #masalarecipe #hummasalatv #quickeasyrecipe Subscribe To the Masala TV Recipes YouTube Channel! https://bit.ly/MasalaTV Also, follow us on other social platforms. Facebook:   / masalatv   Instagram:   / masalarecipes   TikTok:   / masalatvofficial   Twitter:   / recipesmasalatv