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Andrea and I are unapologetic foodies, and on our last day in Dordogne, we went all out! We booked a full-day culinary experience with CookDordogne and Perigourmet—and honestly, it was spectacular. From hands-on cooking with the passionate Ian and Sara at CookDordogne to exploring the flavors of the region with Danu and Michel from Perigourmet, we felt like part of the family. The food was absolutely incredible! 🔸 Highlights of Our Day: ✅ A hands-on cooking class where we made a delicious lunch ✅ A visit to Salamandre Distillery to sample local spirits ✅ Tasting freshly pressed walnut oil at a beautiful walnut farm If you love food, travel, and unique experiences, this video is for you! Don’t forget to like, comment, and subscribe to join us on more foodie adventures. 📌 Watch More of Our Foodie Travels: • Our Travel Diary 🍕 Our Culinary Adventure in Italy 🍷 Wine Tasting in Bordeaux 🥘 A Traditional French Cooking Class 🔔 Subscribe for More! → / @alaingrandemange