Lemon Chia Seed Muffins скачать в хорошем качестве

Lemon Chia Seed Muffins

Easy Lemon Chia Muffins...Full of lemony flavor loaded with chia seeds for the perfect way to start the day! Packed with protein. Dry Ingredients 1 cup Oat flour + some outfakes (optional) 1/2 tbsp. salt 3/4 tbsp. Baking powder 2 tbsp. Chia seeds Wet Ingredients 2 Eggs 1 tbsp. Vanilla extract 1/2 cup Sugar 1/2 cup Vegetable oil 2 tbsp. Milk 2 tbsp. Lemon juice 2 tbsp. Lemon zest Instructions 1. Add all dry ingredients to a bowl and stir to combine everything (except chia seeds). 2. Mix all the wet ingredients into a mixing bowl. 3. Now add the dry ingredients in 3 steps to the wet ingredients and stir to combine. 4. Finally, stir in chia seeds. 5. Divide the batter among the wells of the muffin pan. I had enough batter to make 8 muffins. 6. Bake for 25-30 minutes at 350F. 7. Let the muffins cool and enjoy! Store leftovers in an airtight container in the refrigerator for up to 5 days or freeze for up to two months.