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You’ll Never Eat Brussel Sprouts The Old Way Again!

https://www.upstart.com/mrmakeithappen Brussel Sprouts have had a fantastic rebrand over the last few year. When I was a kid, we wouldn't touch them - but now, if they're on the menu, I'm ordering them! This recipe though? This is the only one you will ever need... trust me! Let's #MakeItHappen Get my All-Purpose Seasoning and Digital Food Thermometer here https://mrmakeithappen.shop/collections CLICK THE "JOIN" BUTTON FOR MEMBERSHIP PERKS! I Host Weekly Virtual Cooking Classes. You can sign up via Patreon here or if you just want to Support The Show:   / mrmakeithappen   Don't forget to Subscribe, enable notifications, and give this video a thumbs up! Please take a moment to SHARE my channel to your friends and family! Thanks for your support. Shop all of my Recipe E-Books - on sale now! https://www.mihmedia.com Shopping List: 1 lb brussel sprouts 5 slices thick cut bacon 1-2 tbsps honey 1-2 tsps balsamic vinegar or balsamic glaze 1 tbsp duck fat or butter 1/2 packet sazon salt, pepper, garlic, onion powder, smoked paprika 1/4 cup or more shaved almonds 1/4 cup dried cranberries 1/4 blue cheese (or feta) Diced onion and garlic