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We are celebrating International Merlot Month with one of Chile's best! Chile is a major Merlot producer for a reason - because of its proximity to the Pacific Ocean and mountainous terrain, the country has a ton of valleys that create ideal growing conditions for wines that have ripe fruit AND balance. Lapostolle Grand Selection Merlot is a beautiful Merlot with ripe raspberry & cherry fruit flavors and spicy tobacco and pepper notes on the finish. It's fruit-forward yet balanced - exactly what Merlot should be! We're pairing it the Chilean way: Asado (grilled beef over wood fire) with Pebre Sauce (cilantro-tomato salsa). The wine's fruit stands up to the smoke and char, while the spice complements the bright, fresh pebre. If you want to make a pebre sauce at home, so you can try this pairing for yourself, check out this recipe: https://www.allrecipes.com/recipe/273... Are you a fan of Chilean wine? Leave us a comment with your favorite Chilean wine - we're thinking about doing a series of episodes about Chile, and want some suggestions! Thanks for watching! Pair This With Episode 39: Lapostolle Grand Selection Merlot